Facing Failing Health As A Vegan

January 20th, 2013 - filed under: The Food » Food and Health



I have been trying to write this post for ages, and I do mean ages. I’ve spent enough hours staring at this blank page, blinking cursor, to have written it many times over and still been able to bake a gluten-free vegan cake. Okay maybe that’s not true, but you get my point.

You’d think it would be a relatively easy story to transcribe. It’s a linear progression of factual events, right? Well, sort of. There are actually a number of ways I can tell this story, is the thing. For example I could very simply lay out the series of events, the way I got sick and why, and how I got better (I did). But that would sort of miss the point.

Or, I could write a scathing assault on our modern medical system which refuses to look at holistic health or even to pause at the quiet insistence of a new mother saying “No really, something is wrong.” Yeah, I could definitely write that story.

Or I could muse about the fascinating interplay of mental and physical health, wax New Age-y about the mind-body connection; wonder which causes which and ponder where it all begins (though I don’t think I’m the girl to write that article, ‘cause I’m not all that New Age-y and it’s all just Ouroboros anyway.)

Obviously, this is going to be a long post, can you tell?

The truth is that there’s only one way it feels right tell this story, and that is to contextualize it in the exact way that the entire thing was contextualized in my own life. It’s a story you don’t hear much in public, but I sure have heard it over and over in confidence. And I feel like it’s a story that needs to be told.

So this is my story: the story of how my veganism, held in deepest conviction, hit the wall of health crisis, and cracked with doubt.

~~~

Before I begin I want to acknowledge that I leave some things vague, mostly when it comes to my blood tests/numbers and what led to my diagnosis. This is because, well, it’s in the past now and I’m just not up for debating the specifics of how or what I could have done differently. I know everyone on the Internet is an expert (hey, me too!) but please respect that I don’t wish to argue about what I did or didn’t do.

I can imagine about a million and one ways in which people might be offended by what I’m about to say. I can also imagine another million and one ways in which people might want to invalidate my experience (Psychosomatic! Placebo! Armchair RD!). And you know? That’s fine. I’m not here to defend myself. I can’t please everyone, eh? I’m just trying to speak my truth and tell my story, exactly as I experienced it. Here goes.

Breastfeeding in a farm field. You now, like you do.


So, everything started a few months after Waits was born. But it was hard to get a handle on at first, because I was a) dealing with postpartum anxiety [certainly intertwined with my health issues], and b) a first-time mother who was attachment parenting a colicky baby, and c) still trying to “do it all” [ie maintain my blog and speed-write a book while keeping on top of all of the mom/wife/house stuff]. Which is why it took me so long to figure out that something was really wrong.

It began with the fatigue, and I don’t just mean that new mom exhaustion that’s born of too many sleepless nights. This was different, so that on my “bad” mornings my limbs were like lead, and moving into my day felt like so much work, it almost seemed unbearable. Like I said, the physical and the mental stuff was all tied up together.

The fatigue was often accompanied by a splitting headache, and after that came the rashes. My skin was suddenly hyper-sensitive. I had to stop using all lotion and even coconut oil – everything caused me to break out in itchy little red bumps. But even without any stimulus, the rash would come. Often it would be a fatigue day followed by a fatigue + headache day, with the rash setting in a few days after that. Or sometimes the rash would just show up, unannounced.

All of this compelled me to talk to my doctors; first to a midwife and then to an MD.

The midwife said that it sounded like typical new mom stuff. That I should come back if it hadn’t cleared up in a few months. It felt like the brush off.

The MD suggested that I had picked up a virus, any one of the many (like fifths and that cohort) that are common among small children. I asked about the strange recurrence, almost like a cycle, and he said that it could happen with these viruses. Even when I spoke to him again, six months later and it was still happening at regular intervals, he said it was just a virus. I felt like he wasn’t hearing me.

There were other symptoms as well, things that at the time seemed like maybe they were “normal” (in that new-mom sort of way), but as the year wore on and they all got worse, a bigger-picture of the problem began to emerge. My skin was often itchy and dry. I had these extreme mood swings. EXTREME. Often they seemed related to food, which was part of what prompted The Great Grand Diet Trial of 2011. I would get hot flashes, too. Clammy skin. Intense sugar cravings. And of course, anxiety and depression. Lots of anxiety, lots of depression. And eventually by the end of it, complete self-loathing.

This continued through the second half of 2010, and on into 2011. It only got worse. But my symptoms would ebb and flow, enough so that over and over, I would think it maybe had passed. I would feel better for a spell, and I would begin to believe that it had ended. Then, one evening my skin would feel a bit dry, and my heart would sink. And sure enough, the next morning, I would wake up with that same extreme fatigue, feeling like I literally couldn’t get out of bed.

That was the worst part of it all – the over and over up and then down, hope and then despair. That roller coaster, it wears you away. Does damage to the psyche.

I would have done almost anything to feel better. Anything. And when you’re vegan, eventually you start to wonder if your diet is part of the problem. Or maybe, everyone else wonders for you. But I couldn’t help it – I wondered too. I talked to my father, who is a well-respected doctor of Chinese Medicine. He advised eating meat. My Qi was weak, he said. “Just a little bone broth?” or, “Maybe some fish?

No” I repeated over and over. “Dad, I can’t do that. I’m vegan.” It became a point of contention in our relationship. He saw his daughter suffering and he wouldn’t accept my refusal of his solution. I felt like I was suffering and he couldn’t step outside his narrow paradigm to try to help me. But I’ll admit, his words and the words of everyone else wiggled in, and I worried that they were right. Was I making myself sicker because I was stuck in this ideology?

In March of 2012, over a year and a half into this, I spoke again with the MD. He still maintained it was a virus. Or, “Sounds like typical new mom stuff to me.

I felt completely alone. I felt like I was screaming for help and nobody was listening. And I felt like I was living a lie, blogging about the good stuff in my life (trying to practice gratitude, trying to be positive), while omitting this enormous struggle. It felt disingenuous and contributed to my shriveling self esteem.

In February of 2011, I quit blogging. I needed to figure out how to get myself better. Because I was truly, completely, hopelessly miserable. And I’m having trouble walking the line as I write this now, not wanting to sound melodramatic, but needing to express just how horrible it was, and how much it affected me. Quality of life? I had none.



Finally, in April 2012, I made an appointment with a Naturopathic Doctor.

I’d held off for a lot of reasons, mainly because of money (insurance doesn’t cover most naturopaths) and also I don’t know, maybe a sort of prejudice? I mean, I’m a hippie girl at heart, raised that way and totally accepting of alternative modalities. But homeopathy is something I could never really get behind (it just DOESN’T make sense to my scientist’s brain) and since I have both an MD and a Chinese Medicine doctor in the family, I just never really looked into Naturopathy.

But this was different, because I wasn’t getting the help I needed and very simply put, I was desperate.

I found a list of naturopaths that were covered by my insurance, and cold-emailed the ones that sounded like a good fit. This is what my email said:

“Hello, I’m wondering if you are currently accepting new patients. I am
dealing with lots of weird health/mental health issues which have come
up following the birth of my son. He is 25 months and the problems
started around 5 months postpartum.

I am “medium crunchy”, which means I’m actually very crunchy and
prefer alternative medicine techniques, but I’m also very grounded by
traditional science. You sound like you have a similarly balanced
approach and I’m wondering if we could have a consult and see if we
“click”.

Thanks so much! Cheers,
~Sayward”



Dr. Lasse called me back within a few hours. She left me a message, laughing at my “medium crunchy” remark, and sounding so kind. I felt right away that she could help me.

My first appointment was at the end of April, and I wept as she did my intake. I cried A LOT in that first session. I just felt such relief at finally speaking to somebody who looked me in the eye, who said “Yes, you’re obviously sick, let’s figure out why.” I had hope, real hope, for the first time in ages.

I told her my story and she agreed with my suspicion that my hormones were the underlying issue. The cyclical nature of the symptoms – and the symptoms themselves – seemed to indicate a hormonal imbalance. She was alarmed to hear that I wasn’t menstruating, something I hadn’t paid much attention to. I assumed that since I was still nursing I was just experiencing lactation-induced amenorrhea. Also, I hadn’t had regular periods in years, since way before getting pregnant (and since before going vegan, in case you wondered). I wasn’t actually menstruating when I got pregnant with Waits.

But she felt strongly that I should be, and so this became a starting point in our initial treatment plan. I left her office that morning armed to the teeth with a battery of the crunchiest crunchiness you ever did see. Herbal tinctures. Bitters for digestion. 3 different homeopathic remedies. Castor oil. A “prescription” to eat certain seeds on a lunar cycle in order to induce menstruation. I know! And of course, orders for a whole battalion of blood tests.



Two weeks later my blood work was back. Let’s pause and take a moment now. Try to imagine the absolute worst, the most ridiculous, the most comically ironic diagnosis that a vegan could receive.


No, it wasn’t B12. My B12 and D were great.


However, my cholesterol was abysmally low. And on top of that, I had blood markers for protein depletion. Seriously.

Cholesterol
Cholesterol is a type of fat found only in animal foods. Vegans do not intake ANY dietary cholesterol. Human bodies do produce cholesterol, however, that’s only if the body is healthy. Cholesterol is produced in the liver. My liver had been abused by many years of drinking, smoking, caffeine, and then eventually, pregnancy.

Cholesterol is the precursor to all sex hormones (like estrogen, progesterone, etc). Without adequate cholesterol, the body cannot make hormones.

Protein Depletion
You’ve probably heard vegans (and pretty much every vegan “leader”) scoffing at the protein question. “The protein myth!” and “How many cases of Kwashiorkor have you seen this year?” they’ll quip sarcastically. Basically, “neener neener, duh” is the attitude towards people who question protein.

But you don’t have to develop complete protein deficiency to be protein-depleted. And I, living an active lifestyle, nursing, and eating a sometimes-high-raw, always-vegan diet, was protein depleted.


I was devastated. Devastated. I felt like someone had punched me in the stomach. To hear “cholesterol” and “protein” as a vegan, well it just shook me to my very core. I was reeling.

My naturopath knew that I had some rescued hens, and she suggested that I start eating their eggs.

And maybe you’re thinking the same thing? It sure would solve all my problems, right? That’s a perfect little packet of pure protein and cholesterol, right there. In my very own backyard. Guaranteed cruelty-free.

The thing is though, it wasn’t about me. Because, sure, I could eat those very specific eggs that I don’t necessarily have an ethical objection to, and it would probably help me. Maybe even heal me. But then . . . what would that mean?

If I had to eat animal foods in order to get better, then that would mean I was not capable of being vegan. And if I was incapable of being vegan, then that would mean that the vegan ideology was fundamentally flawed. Because if I HAD to eat animals to be healthy, then eating animals could NOT be morally wrong.

So do you see? That this wasn’t just about me? Wasn’t just about my own health?

Veganism is the cornerstone of my life. It is my framework, it contextualizes my actions and informs my every decision. I believe in kindness and non-violence with the wholeness of my being. This is everything to me.


Those next few days, I was in a stupor. I cancelled a speaking engagement at the Mad City Vegan Fest, an event I’d been so looking forward to. How could I stand in front of a room and talk about veganism, when my own health was failing and my own faith was in crisis?

And then one night, just a few days after I received my diagnosis, I was making dinner and listening to a very popular vegan podcast. The host is one of my greatest mentors, and her discussions always calm and inspire me. This newest episode was all about talking to people who might misuse our words: people who call themselves vegetarian but eat fish, or people who call themselves vegan but eat occasional “humane” animal products, etc. And, there was a section on people who stop being vegan “for health reasons”. What a coinkidink.

One thing I’ve always loved about this speaker is the compassion that she seems to radiate in everything she does – it’s something I’ve worked hard to emulate. She’s just got a way with non-judgment, which was why it came as such a shock to hear the callous, almost mocking tone she took when speaking on this particular topic. She seemed to imply – no, she definitely said – that if someone gives up veganism for health reasons, it’s because “. . . they felt inconvenienced . . . ” and “. . . [they] didn’t really embrace it enough . . .”, ending with, “. . . and so the easy way out is an excuse that appears legitimate.”

This is, essentially, victim-blaming people during their most vulnerable time. And hearing this from someone that I so admire? Well that was just sort of my breaking point.

You don’t know!” I wanted to scream. “If you’ve never been sick you don’t understand! I would do practically ANYTHING to stop feeling like this!

So that’s the night I found my anger. And oh boy, was I angry. I resented everyone, everyone I’d trusted. All the vegan leaders and vegan doctors and vegan gurus who’d insisted over and over that I was eating the healthiest diet on the planet. They lied to me! FUCK THEM!

Well, that lasted about 12 hours. I’m not really one for anger and thus my self-righteous indignation didn’t make it past morning. The second I let myself remember why I was vegan in the first place, was the second my anger melted away (literally). Because, remember, it’s not about me.

I am vegan for the animals.

Period. I’m not vegan for the leaders and doctors and gurus, for the approval of my mentors or even for my own health. I’m vegan because I believe with all my heart and soul that it is wrong to inflict violence and suffering on innocent beings. Period.

So that was that. I’d uncovered my reserve strength. And now I had to find a way to get better while staying vegan. I mean, if anyone could possibly re-imagine, get creative, and think outside the box for a nontraditional solution, well I think that I’m just the girl for that job. I’m pretty freakin’ persistent.



I came to my next appointment with a renewed sense of purpose. “We have to make this work within the framework of veganism” I told my naturopath. She was supportive. We devised a plan.

I’m not going to go over every detail of my particular treatment, but in general it went something like this:

• Seeds. Within 3 weeks (seriously!) of starting the cycling seeds program for hormonal balance, I got my first period in over 3 years. I don’t even know what to say about this because it makes the scientist in me raise such a skeptic’s eyebrow, but listen. Dudes. It worked.

• Liver support. We wanted to help my liver efficiently make its own cholesterol. The regimen included castor oil packs, omitting alcohol, coffee, and black tea, and omitting refined sugar. I also cut out gluten because it very much exacerbated my most troublesome symptoms (fatigue and moodiness).

• Fat. Eating as much saturated fat (coconut products, cacao butter) as possible (SORRY NOT SORRY, DR. CAMPBELL) because saturated fat stimulates cholesterol production. Also, eating plenty of other healthy fats, like olive oil, nuts, and avocados (SORRY NOT SORRY, DR. ESSELSTYN). [Of course, I’m just being playful “apologizing” to these amazing doctors. I mean no disrespect – these are great men. But, I would be remiss if I didn’t mention that although I believe a low-fat vegan diet is excellent for reversing and curing many chronic diseases, that does NOT mean that it’s the right diet for everyone. A diet for healing is different than a diet for maintenance, is different than a diet for building (pregnancy) and is certainly different than a diet for growth (children). I feel like a lot of vegans, and vegan leaders, overlook this important point. And in my own anecdotal experience, the vegans who most often get sick are of the low-fat and/or all-raw variety. Maybe this warrants it’s own post in the future, eh?]

• Protein. I made a conscious effort to include plenty of protein in my daily menus, with the aim of eating something protein-rich with every meal. During my intensive healing period, I was eating high-protein foods all day (beans, tofu, tempeh, quinoa, lentils, and more beans beans beans) and fixing myself a “protein & saturated fat” shake every morning and every night before bed.

• Additional emotional/physiological support, via herbal tinctures and homeopathic remedies. Because well why not?


And the results? Following this protocol, my progress was so immediate and so monumental, it felt like nothing short of a miracle. Within just a few weeks I felt like a different woman. I could hardly believe it.

And as the months passed, I only continued to improve. I was able to lay off some of the stricter guidelines (reintroduce black tea, drop the late night shake, etc). There was a lot of other very difficult stuff going on in my life back then, but my health remained strong and continued to gain strength, and that made all the difference in the world. Much of my anxiety and depression was relieved just by physically feeling better. So much.

When my blood was retested in September 2012, my cholesterol had moved up into the healthy range, and the markers for my protein depletion had mostly normalized (still room to improve, but much better). By the end of October I felt like both my physical and emotional health had made a complete recovery, and I scheduled my last session with my naturopath.

In some ways, I really feel like she saved my life. For those of you in the Portland area: Dr Raina Lasse, ND. I simply cannot recommend her highly enough.

~~~

These days I feel strong. I am healthy and I am happy. It’s actually not something I think about much anymore, which is more of a relief than you can probably understand. When you have your health, you just don’t realize how much you have to lose.

As for my current diet, I still eat coconut products (saturated fat) more often than most folks, but not every day. I’ve also retrained myself in the way I approach my meals, so that I always include some protein (it’s become second nature now). I do believe that every person requires a slightly different diet/macronutrient ratio, and that there’s no one set way that is a guarantee for good health. Some people only need very little fat, others don’t do well with carbs, and still others require lots and lots of protein. VIVE LE BEANS!

But all of these individual needs, I think, can be accomplished within the framework of a vegan diet. I do believe that now. Because I’m proof.

“I adore myself and everyone else.” Affirmation on the mirror at Cafe Gratitude, Hollywood.


If you are vegan and sick, please know that you are not alone. This is happening to others. This is even happening to leaders in our community. I know, because I’ve talked to them.

And you know what? It’s is a damn shame that there is such a stigma attached to this, that people feel the need to suffer in silence. I mean I get it, I do. As vegans we deal with enough skepticism from the “outside” world, and it can start to feel like you need to be a shining example of vegan health and perfection at every moment, or else you’re damaging the cause. But it’s a mistake, I think, that the leaders and bloggers and writers and others, are not sharing more of these sorts of struggles. Because we cannot fault people for giving in and going back, if they have no examples of how to persevere.

If nobody shares their stories, then everyone feels alone.

And if I, a deeply committed ethical vegan with a reputation and career on the line, living in freakin’ Portland Oregon, can actually consider going back . . . well, then I can’t blame isolated vegans in small towns who have no support system at all, for doing the same.

Losing your health is the scariest thing. When you’re sick, it consumes everything. But you don’t have to feel like hell just to stand by your beliefs, and you don’t have to stop being vegan in order to feel better. Find a medical practitioner – whichever type you prefer (I’m naturopath-for-life now!) – one that will actually listen and really wants to help. Get your blood tested! Don’t play guessing games, just pony up and pay to know what’s really going on. Then educate yourself, reach out to experts, reach out to the online community, find support, and work with your doctor to figure out a treatment plan that will fit your needs.

Once you’re better (and you will be), share. Leaders and bloggers and writers and everyone else, please share! We will never be able to figure out the whole puzzle, until we are looking at all the pieces. This is not a matter of veganism failing; this is simply a failure of information.

~~~

So that’s it. That’s the story of how I got sick, had a crisis of faith, found my strength, and fought my way back to health and happiness. My hope in telling this story is that it may inspire you to stand firm in your own convictions, whenever those convictions are rooted in love.

So with all my love,

*cheers*

To your health.



Edited to add: I am completely overwhelmed by the outpouring of support I have received today. Thank you all so much! It is downright scary to put yourself out there, but you have all reaffirmed my intuition that this was a story that needed to be told. And I am honored to have been able to share it.

As of now, tonight, this post has garnered almost 10,000 hits. Amazing! Please, keep sharing, because it’s obviously resonating with people out there. Again, I’m just so honored.

Unfortunately, I won’t be able to respond to each comment individually, but please know I have read and appreciate every single one. Thank you so much again – it feels great to be back! ♥

  • Sherry M

    Thank you so much for sharing your amazing story and your determination. I am currently studying holistic nutrition for the sole reason that I would like to help vegans remain vegan through health crises. You have shown that it can be done when approached thoughtfully and recognizing the bio-individuality of each person. Hurrah for your triumph and for bravely stating the truth.

  • Distriktus

    Thank you for sharing. I’m probably gonna get my blood tested soon.

  • Gary Loewenthal

    Valid argument. Some of the most healthy, longest-lived indigenous populations get nearly all their calories from plants, and that small gap can be bridged by the fact that most of us in the developed world can take a cheap b12 pill and live near stores that stock thousands of healthy plant items all year round.

  • Gary Loewenthal

    I think in time, as vegan becomes more mainstream, we will find more vegan solutions to health problems, and they will be more widely available. We’re still in-process on that, so all we can do in the meantime is the best we can do.

  • Gary Loewenthal

    Even if money is tight, Sayward’s inspiring case study may give motivation for being more circumspect about advice that doesn’t feel right, and seeking out help. Maybe a physician will read this and consider adding some holistic treatments or re-think a reflexive “you need meat.” I agree about showing compassion to all.

  • Gary Loewenthal

    I don’t “believe” in homeopathy, but I’ve seen it work – in animals, in people who were dead set against it, and (in my case) in someone who had all but forgotten about the treatment. Probably not placebo. I’ve also seen it do nothing at all. My understanding is that that the mixing process, not that negligible amount of active ingredient in the solution, is how it works, and there are some ways to measure how the mixing changes aspects of the solution. A fallacy I see a lot: This doesn’t work according to mechanism A, therefore it doesn’t work. Perhaps homeopathy works in some patients some of the time, and there are nuances we have yet to discover.

  • Gary Loewenthal

    Although I have a tendency to say “this is the most inspiring story ever” about the most recent inspiring story I read, this is most definitely right up there, and I think it will resonate with me for years.

    Among so many other things, I’m sure your trials and achievements will help other vegans who have health problems. As another commenter implied, if and when the world of health care embraces animal-free solutions (and a more integrated, holistic approach to health), it will be far less common for vegans to be forced into the dilemmas you faced, and easier to thrive as a vegan.

    By the same token, I hope your post enables vegans with less than optimum health to be honest about it. We don’t have to a race of super men and women to justify a nonviolent lifestyle, and it’s dangerous to make unsupported claims such as implying that you won’t get sick as a vegan. There are many aspects to health, including stress, a toxic environment, exercise (or lack thereof), and so forth. Vegans get sick too, but again, hopefully as veganism becomes more mainstream, vegan solutions become more commonplace. And I’m confident there is a wealth of as-yet undiscovered vegan solutions.

    Thank you, my next toast will be to *your* health, and you’ve got a new fan for life.

  • http://www.facebook.com/profile.php?id=1131069142 Sutefanii Supekku

    Thank you for this post! I’ve read many other stories where people stopped being vegan because of similar health issues. I’m glad you found a solution that allowed you to continue to live this lifestyle. :)

  • Amanda

    WOW! I have been humbled by your story. I too used to judge those that chose to let go of their vegan views for “health.” I always thought it was their fault, etc. This was wonderfully written, thank you!

  • Alice

    Just wanted to comment on your section about different diets being needed for different lifestyles. It made me think of the chickens I have in my backyard, and the food that they eat. If you want your chickens laying lots of eggs, you give them layer feed. If you’re strictly concerned with their health, give them organic. If they’re chickens meant for consumption, give them broiler feed.
    We may be humans but the same theories apply. A nursing mother shouldn’t be eating the same diet as someone with high cholesterol who recently converted to veganism…

  • Tracy

    Thank you for sharing your story!
    I’ve been told I need to quit being vegan to get my health back and you’ve given me hope!!!!!
    Much love!!!

  • sickjulie

    I was vegan for a few months..and I had to stop because I literally crashed from it. I thought I was going to die from the symptoms. I had heavy head, depressed moods, shaky hands, heart palpitations, dizziness, and fatigue. I have recovered from it via enormous amounts of supplements, and eating all sorts of foods that includes meat all throughout the day. I think being vegan is often used to cover or umbrella an underlying Eating disorder for some people. I think that was true for me. By controlling and restricting my meat intake and certain animal foods, it became it second nature to become anorexic during the process. I tried to do the raw vegan lifestyle which perpetuated this process. I am happy for those who can stay in this lifestyle, but i wonder if they can last. I have heard that often people cheat and do shots for the deficiencies, or eat tremendous amount of carbohydrates making them fat! Im sorry but i have decided to become flexitarian, and that makes me happy.

  • Evelyn Malcolm

    It was really interesting to read your story. I hope you continue to experience good health. You do not however have to justify yourself to anyone. What you believe is your choice as long as it does not harm others and the only person you have to answer to is you and your Maker!

  • RandyK54

    Just ran into your post, which is awesome. As an MD, it really irks me that the initial MD just blew you off. Very inspiring post!

  • Han

    Thank you so much for this post. GOD bless you.

  • Flarn Buckholter

    I’m a research scientist that understands dilutions and I can tell you that homeopathy, in most cases, is pure bunk. You’re just paying for sugar pills or water/alcohol solutions. I might say that at 3 to 5x dilution, there might be enough molecules of the substance in there to have some effect, but at the higher dilutions, you’d need an ocean of water to find ONE molecule of the substance in it….how can this be effective except by placebo effect?
    Things like Reiki and crystal therapy and homeopathy tend to “work” only if the brain believes they do. The subtle and egregious influences on biochemistry from conscious thought HAS been documented in scientific studies.

  • The Good Luck Duck

    I’m so inspired by your story! I’ve read many vegan-gone-omni stories, with sad empathy, so I love this surprise twist ending.

    I’m inspired by your naturopath, too. So good to know these practitioners exist.

    Thank you!

  • creem

    What fold are you talking about? You miss the fact that factory farms(for eggs) exist because so many of us eat eggs. It is impossible for everyone to have their own hens. Seriously! Do you even think that far?
    People live in multi storied apartments where do you think they are going raise their hens? Hang cages in their balcony/Windows like potted plants?

    So if vegans allowed egg eating we would be back to square one on factory farming for eggs. The earth is not enough to raise hens ethically( I mean real ethically not hogwash Cage free, or free range where the hens see the daylight only for 10 minutes a day, where male chicks are not ground up and where old hens are not slaughtered) to feed everyone.

    This proves that eating eggs is impractical. Forget about the other ethical issue that hens also need to live a normal life. They don’t want you not allowing them to mate so that you can eat unfertilized eggs.

    Eggs are not healthy period(pun intended) Eggs are only less harmful than meat and all studies proved a improvement in health vs meat. Show me one study that says Eggs improve health vs a vegan diet.
    One study that shows eating eggs reduce the risk of cancer or reduces levels of dioxins and BPA in the blood(Studies have proved that vegetarian/vegan diets can do the same).

    Check the Iron disorder institute. Its a NON-Vegan website.
    It advises not to eat eggs and as eggs contain a protein that inhibits iron absorption cutting it down to 26%.
    You can get severely anemic if you eat a vegetarian diet that lacks iron rich vegetables and include one egg a day.

    Thats about it.

  • creem

    For a moment I thought YET another post of a ex-vegan. But I was pleasantly surprised and also so inspired. I am going to share your brave experience. You are a amazing and awesome human. Not only did you fight for animals you fought for yourself. You broke through all the dogma and you really spoke out loud in your post.
    I do that sometimes and people don’t get me. They focus on my thoughts which I had for the moment but then I discarded them. But I can see a few comments that are hung up on those. Ignore them.

    There has been a scare about fats. Most vegans still think cholesterol is bad. But its actually the building block of all cells.
    The reason cholesterol is considered bad is when you continuously abuse your body with a bad diet your arteries get damaged by anti-oxidants.
    Cholesterol repairs these.
    But just imagine if you continue to damage your body then cholesterol keep increasing and they block the arteries.

    A perfect analogy is a bandage. If you cut vegetables carelessly you cut your hand. You bandage it. If you continue being careless and keep cutting your hand you will reach a point where there would be so much of bandage that you wont be able to use your hand properly.
    that is a blocked artery.
    Now you would not blame the bandage would you?
    You have to cut your veggies more carefully.

    Trying to cut cholesterol through statins is even worse. The healthy level of cholesterol is needed to regenerate all tissue including heart and brain.
    Now when you damage your body more cholesterol is needed. The normal level + the extra. Statins kind of punch your liver to reduce the production.
    Now there are two things that can happen either the limited cholesterol will only be sent to repair tissue and this damages the arteries even more if one does not change their diet OR it will keep feeding cholesterol to the damaged areas and cut back cholesterol for the normal regeneration purposes.
    This is why statins create hole in the hearts or lesions in the brains because they the latter happened.

    I am glad you posted this I have to share this for people who are demonizing coconut and olive oil. Yes oils are not good as they are refined but coconut oil are safe if had in moderation and it actually helps you maintain good health. I would recommend eating whole coconuts and olive if you can.

    Especially for woman fat has important function related to reproductive system and hormones
    I find it very scare that woman (both non-vegan and LFRV/811) are aiming for body fat % that are in single digits. Personally I believe that a woman is healthy if she has 20% fat and she can have a flat tummy and a very good figure if she eats healthy. For men 15% is ideal and I have seen people with six packs on 15% body fat. They ate primarily red rice and coconut chutney(sauce) and green leafy vegetables, Dessert made of lentils coconut milk and jaggery(palm sugar)

    I think your post will be able to break the dogma and fanaticism behind the various restricted diets. I think it will be debunk the dogma that all bodies are not the same as a justification to eat meat. You proved all bodies are not the same but you can still be vegan and live healthy.
    Lots of good wishes positive energies, healing vibrations and love your way <3

  • creem

    You are all brainwashed by a failed magician.
    Its very interesting that Randi James uses a method discovered in the 1900s to debunk homeopathy.
    No study has been done on the actual homeopathy “magic water”
    Above 24x dilution the 1900 experiment found no molecule? where did it go? The molecule has to be somewhere. If you diluted salt 25 times and then if you evaporated the water you will get the salt back.

    Luc Montagnier the Scientist who co-discovered HIV with Robert Gallo found that water has “memory” he found that the memory was destroyed by heat.
    Before this study was conducted there was no way to test anything without “heating” it. Even blood had to be “cooked” to heat it.(do some independent research and find out basic scientific facts instead of blindly believing some failed magician on BIG PHarma payroll with an agenda. Who was just pissed that nobody believed in magic anymore like they used to LMAO). It was only recently that blood could be tested “raw” that opened up a lot of possibilities.
    So coming back to the topic the conclusion has always been the same. Modern science is just not advanced enough to measure certain reactions or occurrences.
    It has a long way to go.
    Many argue (because that study is peer reviewed) that the “water has memory” study was not related to homeopathy..neither was the Avogadro’s number!!(that study that showed no molecules in 24x or more dilutions).

    The placebo effect is the biggest fraud.
    The placebo effect was found on allopathic drugs.
    To make it easier to grasp i would like to share a saying by old folks. If you take medicine your cold will get cured in one week, if you don’t take medicine it will take 7 days!

    So when they administered drugs and placebo to two groups both healed. That is because the drugs did not work!!! But the Pharma industry would not have liked that. So they somehow made it appear as we humans have some “magical” healing power that will make our bodies confused a sugar pill(or salt) for the medicine and heal us.
    So does this prove that “power of suggestion” exists? I thought that was new age mumbo jumbo.
    If there is anything that is a magical fairy tale it is the “placebo effects”.
    Let me see the placebo effect works in malaria? With allopathic drugs it wont. (yes some drugs do work) but when homeopathy was administered as a preventive measure for Dengue and Chikangunay(more fatal versions of Malaria) administered in India with govt approval all of a sudden it was effective because of the “placebo effect”
    Why don’t the Big Pharma also sell placebo pills and let them try to get the same effect as homeopathy. A lot of people do have faith in Modern medicine so lets only choose them otherwise one may argue that without faith(faith really is this a religion now pathetic that science actually is proving faith works LOL) the placebo won’t work.

  • michael92064

    Wonderful story, as a doctor myself, I am often puzzled why other doctors do not appreciate absorption syndromes. The easiest to understand is B12 malabsorption. This is often quickly assumed for Vegans though considering the whole population Standard Western diet patients show it more often. The stomach’s intrinsic factor is the culprit and does not know what diet you have. Mineral absorption is often overlooked as we age. Basically it comes from a wearing down of the digestive system. 1/2 of the average person’s stomach acid is gone by 40. ( mine before 20). The list is endless. Glad you found a doctor with a broader approach.

  • :)

    Thank you so much for this post. I read the whole thing! I’m going to get back on my feet and start searching once more for the cause of my health problems. I never was going to give up on my veganism, although I admit that I thought about it for a moment or two.
    There is nothing sick or unhealthy about being vegan, as long as you do it properly. Going to see a dietician or doctor is nothing to be ashamed of. I probably have my health problems because I hardly have any variety in my diet. I will have to make some changes, which is hard, but not impossible. I will stand strong!
    You are a real inspiration!

  • leena

    oh fascinating. but serum cholesterol deficiency from a poorly working liver would still create cholesterol cravings which would lead to meat cravings?

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  • linda

    Wow ! I know this was posted months ago, but I wanted to say thankyou for posting. It is wonderful that you have had this journey (though it wasn’t much fun at the time) & can now use this experience to help others. Pregnancy puts a huge stress on your body – really that baby is a huge parasite (though a wonderful & miraculous one) sucking nutrients from you for 9 months. I am also a science-trained individual & I also had reservations about homeopathy but found myself going to a naturopath 12 years ago after severe chronic fatigue & reactive arthritis developed after my 4th child/4th caesarian. I was also seriously depressed. I was off crutches within 3 weeks of going to see the naturopath & never had a severe recurrence of the arthritis. I have been vegetarian for over 30 years & have tried a few times going vegan but I have multiple food sensitivities, food allergies, irritable bowel & coeliacs disease so I kept giving up. Now that I have developed an allergy to eggs & severe lactose intolerance I am on the road again to try veganism. I have found that the only “nut” I can tolerate is coconut but I can eat most legumes (except soy in any form) & most vegetables but no grains & a limited number of fruits & seeds. I am hoping that I will be able to maintain an adequate diet but perhaps it’s time to visit a naturopath again….

  • I Art Laughing

    So, rather than eating the eggs that in your back yard you fixed your health problem with 20 varieties of exotic food from all over the world? That doesn’t seem at all extreme to you? Does everyone on the planet have access to these resources? Is this remotely sustainable? I’m glad you got help and found something that works for you. Many people literally HAVE to eat meat and they get the “treatment” by the zealots in the vegan movement.

    http://youtu.be/rNON5iNf07o

    Consider the lifestyle of the Inupiat and people in similar circumstances? Not eating meat is not an option when you live in Arctic and sub-Arctic conditions.

  • http://www.philippeorlando.com Philippe Orlando

    I’m 50. I’ve been a vegetarian since the age of 17. Last year at the age of 49 I became vegan, which means I removed sardines, salmons and cheese from my diet. I became vegan because I thought that was hypocritical to keep eating cheese and fish. I was eating only a certain french cheese produced by grass fed cows in the alps, called Comte, and I thought, rightly or wrongly, that these cows were well treated. The fact is, they are, until they reach the slaughtehouse. I don’t want to be part of that. So I said good by to cheese and all dairy. After a year being strict vegan last week I put back wild caught pacific salmon in my diet and sardines. Well, health reasons. It took a year for me to feel the lack of animal products. To long to post here, but just one thing, t my body doesn’t convert ALA into DHA the way I thought it would/should. After spending a year researching why we might need animal products I sadly came to the conclusion, reading only scientific papers, that humans evolved as ommnivores. That doesn’t mean I’ll start eating meat and dairy again. That means that B 12, DHA and iodine have been acquired through animal products only. Non negotiable. I have projects, I care about other individuals. Sardines dont’ have any projects. they don’t care about anything. Salmon? We fish them on their way to die in reddings in alaskan rivers. If we don’t fish them they will be eaten half alive by bird in one foot of water. Why is it ethical if a bird does it but it’s unethical if I do it?

  • writerchick

    Thanks so much for sharing your story. My husband, daughter and I have recently become vegans, but are taking flak from extended family, who question the healthfulness of excluding animal protein from our diet. I am thankful that you address this issue, and explain how it is possible to be vegan and still get enough cholesterol-stimulating protein. Blessings!

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  • Megan

    Thank you so much! I have been vegetarian since age 13 (I’m 27 now) and vegan since age 22. I have had a lot of diet fluctuations due to eating disorder recovery. I’ve wanted to think that I’ve been healthy for quite a while, but the way I feel each morning tells otherwise. It’s crazy to me (also as an devoted ethical vegan) that for the past 2-3 weeks I have thought of salmon almost every single day. I cannot imagine not being vegan, so this has caused quite a bit of inner turmoil for me lately. I’ve been trying to do internet research, and everything from the vegan side just tells me to cleanse, cleanse, cleanse. I’m a huge advocate for cleansing, but I feel like my body is living unsustainably – lacking building blocks to keep thriving. It’s been a secret I’ve only talked to one friend about, in fear of all the reasons you’ve already listed in your post. So thank you for the information. I definitely need some medical help and definitely think I need more protein. Thank you <3

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  • Emily

    Wow just wanted to say that the same thing happened to me! almost.. I’ve been vegan for years and had 3 children. Been feeling pretty ill for quite some time. I did get my blood tested and was low in vitamin D, but that wasn’t the half of it. I was having a lot of headaches, would often be fine in the morning but then get a headache after lunch that would knock me out – would have a nap if I could, but then I would feel even worse. I used to wake up in the morning with really sore joints and bones, which got progressively worse. And I would never feel refreshed after sleeping. I tried to eat mostly healthy, but would eat emotionally and have junky binges. Mood swings were shocking and just generally felt terrible. So I started going to gym and exercising a lot, and watching my food even closer – I got a bit OCD about what I should/should not eat in my warped brain. Thankfully I eventually went to a naturopath for advice… but she created a meal plan for me and told me to eat eggs! I was so mortified – it was a total crisis of identity and ethics and soul searching. I bought some organic free range eggs from a local farm, the shop attendant assured me they were happy well cared for chooks…. the eggs sat in my fridge for a couple of days and I couldn’t bring myself to eat them. I thought even if they come from a happy chook I’m sure that keeping a chicken alive past her egg producing days would not be profitable, so that would result in slaughter. I decided that organic and free range animal products are more concerned with the consumer’s health, not the animals themselves (ie the people who buy them want the animal to be hormone free for their own health, not for the animal), if that makes sense… This all cemented my vegan beliefs in the end and I eventually called up the naturopath and tearfully confessed that I could not eat the eggs. And she was fine with it and helped me stay vegan :-)

    On her advice: I discovered that eating quinoa every day, about a cup per day, made me feel great. And making sure I get enough legumes. (She determined I had a soy allergy so no soy products except tempeh which is fermented so a bit healthier than other soy products. I loved tofu so that was hard. I am also wheat intolerant but have been for so long I don’t have any probs avoiding that) I also cut out a lot of sugar as I found I was eating a lot of dried fruits etc. I started increasing my healthy fats – especially coconut and avocado. I also supplemented with chia oil. I found a really good vegan protein powder that I was comfortable with (Garden of life RAW protein, made from various sprouts, no additives, no fillers, only sweetened with stevia, raw & organic) I stopped snacking and started eating a lot more mindfully, which meant planning my meals in advance and eating MORE at meal times (my lunch in a mixing bowl literally). She also said that especially vegans need to watch their omega3:omega6 ratio. She says that just about everyone, but especially vegans, get too much omega 6. So she recommended I cut down on omega 6′s which is basicallly all NUTS and plant based oils like olive oil…. that was so hard… but i did some research and discovered that macadamia nuts aren’t too bad with the omega ratio, and also flax & chia seeds, so I just replaced most of my nuts/seeds with those and coconut where I could. I felt so much better after changing my diet around… I have fallen off the wagon starting to feel horrible again, need to get back off the sugar! (so hard to give up fruit, I know I feel good if I limit to 2-3 peices a day but that goes fast when smoothies are involved!!)

    Loved reading this blog post, really reminded me of what I went through!!

  • Jannan Haimour

    This blog post is reaffirmation for my vegan lifestyle. I occasionally doubt that my health will soon fail because my vegan diet is not providing me with appropriate nutrition, and usually it’s non-vegans that try to convince me of this. I try not to buy into what they say, because they really know nothing about veganism. It just feels refreshing to connect with other vegans and to hear share positive stories like yours.

    Thanks. :)

    - Jannan

  • Justaperson

    First of all, I am very happy to hear that you are in much better health for your sake, for your beautiful new son and for your whole family. Your story is wonderfully illustrative and delineated in fine, subtle detail. I believe it will help many others who have similar stories. I hope and pray for your sake and that of your family that you will continue to enjoy excellent health. However, I do believe that possibly another pregnancy or some other demand on your body or just plain ageing may cause some or all of those symptoms to recur. Again I hope and pray not. I think it is necessary to state that being an “ethical vegan” is an improper term. You can be vegan for ethical reasons but when you state that you are an ethical vegan you impose upon yourself a fixed status that is, to say the least, unnatural to human life. To cling to a belief that you are something other than a person who behaves a certain way puts you into a closed system. In a closed system there is no way for anything new to come in. It is no different from any other type of fundamentalism. The nature of this world is change. It is evolution. It is temporal and ephemeral. Every time I read vegan blogs of people who are so tied up with so much minutiae about their diet and how genuinely compassionate their feelings are I wonder, do they not realize that if that same amount of energy was put to causes for starving and abused children, animals etc. that the overall world index of suffering would go down? Also many vegans believe that they can not eat animals but can then be extremely militant and violent toward themselves and others in other ways. The Yogic term “Ahimsa” non violence means no having violent thoughts not just abstaining from eating meat. I am not vegan or vegetarian. However for most of my life, I have eaten mostly vegetables and have a small amount of organic, humanely raised animal products. I advocate the same for others because I do not believe most people do well on veganism (especially that processed soy), nor do they stick with it very long and it does nothing to help the plight of billions of animals raised for slaughter. I am a supporter of Mercy for Animals and Feed My Starving Children.

  • Sadhaka Padma

    If you are animal eater for many years….for many people can happen their body wont accept vegetarianism, because vegetarianism means chemical change in your body. If you are born vegetarian is more probably your body will accept vegetarian food for rest of your life.

    Eggs are vegetarian….hen is not forced to give you eggs….eggs are not alive, they are unfertilized….every vegan should eat eggs, because they have very important proteins there for your inteligence growth. Right vegetarianism need eggs…..milk is like white blood and meat is meat :)) this make differencies between right vegetarianism and wrong….

  • Sadhaka Padma

    I agree with eating fish you harm fish…if you drink milk you harm cow, but every egg is avalaible free full of great proteins. Hen is not forced to give you eggs and you wont take egg, they simply disapear….eggs consist from very important proteins similar than meat…but is not animal food and eggs are pure vegeterianism.

  • nicky

    Thank you so much for sharing your story. I am having my own health battles at the moment and feel like i’m fighting a bit of a losing battle. Stuck between being chronically unwell and not being able to go back to veggie/meat eating diet. Unfortunately it’s the proteins available to vegans that are making me unwell. However, you have given me hope and for that I thank you.

  • Naeemah

    Thank you for this article. you just made me cancel a order i placed at a spanish resturaunt for chicken and rice… much love sent your way… thanks again.

  • Anna Shepstead

    Ahhh thank you so so so much for sharing!! I admire you for standing by your morals and beliefs through this crisis of yours, and I only hope I can do that too if push comes to shove. I’m vegetarian now (just celebrated 2 years on July 10th!), and I’ve been thinking of going vegan because of health and just plain boredom with where I’m at now. If possible, I’d love to get into contact with you, via email to talk about this and some other issues I have that I’m hoping you can help me out? Again, thanks so much!! (I am on Facebook and Twitter, so please feel free to message me and we can go from there!!)

  • Shayna Teicher

    you already have 456 comments but I’ll leave mine as well. Reading your post brought me to tears. You are incredibly brave to share. When you’re viewed as someone who is “into all that healthy stuff” it’s even harder to not just admit, but be adamant when something is wrong with your health. I’m not a vegan, but have been trying to get there, amidst leaving birth control pills behind (I found your post via Marquis at realrawkitchen.com) and coming off a Rx antianxiety, I could feel your suffering as read your post, or maybe it’s just my own reflected in your beautiful writing. I completely understand the roller coaster of ups and downs, hope and destruction. I owned an organic/natural beauty boutique where beauty advice frequently came with nutritional guidance (no potion will fix your skin if you’re not taking care of your body as a whole) and wrote for a popular green blog and then worked for an organic produce co-op. My friends and many local customers have looked to me as a source for health, nutrition and beauty information. What a predicament to be trying to do the work I was once so passionate about while silently suffering and somehow simultaneously feeling like a fraud but also feeling like I’m on the right track. Thank you for having the strength to keep on fighting for your beliefs and searching for an answer. I feel more empowered now to seek out a naturopathic physician for my own bloodwork and not to let the disheartening feeling you get from the disconnected responses of unconcerned “medical professionals” deter me from seeking answers. Sorry to write so much. But really, thank you. Screw the media, big agri, a fat cats. People like YOU are making this world a better place in more ways that anyone can ever comprehend. You are someone I hope I have the blessing to meet one day. <3 now, off to find my answers!!! Many blessings to you and your family.

  • Shayna Teicher

    I get where you’re coming from, but I have to add, seems like what she’s really saying is, before you cave against your inner voice and listen to those who insist you’ll just need to reintroduce animal products, take the chance, spend the money “pony up” (yes, SCARY to spend money for healthcare when you never really know what you’ll get or if it will help, like buying an expensive lottery ticket for your health!) and find someone who will not only CHECK YOUR blood, and give you an honest, educated, professional assessment, but also LISTEN to you, your needs and desires for health before prescribing away. If THEN, it becomes clear you need eggs or diary, etc, then everyone should do what is best for them, but only then, and not against their inner voice that tells them what is right an wrong. Just sayin…..

  • Shayna Teicher

    If this is your response you obviously missed what she was saying in her post. How compassionate of you. Seems pretty clear that alcohol and cigs were something of her past, not her present and probably already having intense emotional distress about. We can beat ourselves up for our “wrongs” enough without someone who just wants to mouth off doing it for us. Hopefully you will have someone more understanding at your side should you experience a health crisis or moment of self-realization.

  • GreenSunflowers

    I took the step from ovo-lacto to vegan last year and got immensely sick. Like deathly, shaking, speech-impaired sick. The ER docs thought I was some closet anorexic. Went back to eating eggs and got better. Been scared this last week having come back to veganism (thanks to Yourofsky). I don’t have to be scared now! Much gratitude to you Sayward for your detailed account. It’s freeing to know there’s things to try if I ever start feeling weak like back then. You’re strength and determination is inspiring! Wonderfully well written as well.

  • Karlasmith

    Wow, what a fabulous story, I totally get where you are coming from after suffering some of the same issues after having a miscarriage, the leaden paralysis is a killer. It was going vegan (from vegetarian) that saved me. I thought that since I needed to change my diet anyway I may aswell do it properly. I suspect that my issues were caused by blood sugar and B vitamin deficiency as I ate so much junk after the miscarriage. Plus when I became vegan I investigated B12 options and decided to use a spray rather than a pill as I have really dodgy digestion, after a couple of months all the cognitive symptoms went, just like that.

    I have been a vegetarian for most of my life and on occasion I also considered eating meat. When it came down to it though there was no way. My boss says I am the perfect advert for you are what you eat as my health has improved in such a short space of time, once I figured out what was going on it was simple, shame I had to be diagnosed with various mental disorders first mind you, I was the happiest depressive around!

  • DylanJB

    Thank you for this. I get it. You’ve certainly addressed some of my own unvoiced concerns.

  • DylanJB

    The problems with factory-farmed eggs are completely different, of course. The egg-hens suffer horribly during their short lives and all male chicks are literally put onto assembly lines and ground alive, so by supporting that industry, you’re supporting horrific animal-cruelty.

  • DylanJB

    I don’t see how you can say that the vegan diet couldn’t support your physically demanding lifestyle when I constantly read about gold-medallist Olympian athletes, world-champion strongman competitors, professional body-builders and other world-class sports people, all vegan, all attesting to better performance after having gone vegan. You shouldn’t be Okay with it.

  • http://www.facebook.com/profile.php?id=100004136259378 Rachel Mackneer

    tears are welling up in my eyes. this post was not only beautiful, but beyond helpful. it serves as an inspiration to keep seeking health within the framework of your beliefs and that health can be found. thank you for writing this post and for sharing your story. please know that people are greater role models and inspirations for others, not because of a perceived perfection, but because of overcoming challenges and imperfections with grace, peace, love and resilience.

  • Paul Stone

    Thanks for sharing and caring, such a beautiful.story.

  • sarah

    Wow, talk about missing the point. The “lazy assertion” she was countering was not the “you haz to eat a cow” but the idea that vegans who stray do so for convenience. Somehow you have twisted that into a reflexive pro-veganism post instead if what it was: a health struggle clearly brought on by diet and re-enforced by the judgmental vegans — like yourself — who make up her community.
    Ultimately she stayed vegan, which is great. But she did so for the animals, not for you.