Posts tagged as: quick/easy/cheap

Recipe: Fermented Salsa (Raw + Vegan)

September 23rd, 2014 - posted under: The Food » Recipes

Fermented salsa is something I’ve been dying to try for years. Years I tell ya! But, well, you know how it goes – life is busy and timing is tough. I long ago realized that I work on a very extended timeline. As in, the average length of time between the first kernel of an [...]

Recipe: Creamy Coconut Curry Red Lentil Dahl

April 8th, 2014 - posted under: The Food » Recipes

This is one of my very favorite recipes, and one that I’ve considered posting about a million and a half times. But the reason I’ve never posted it is because 1. It’s super ridiculously easy, and for some reason I have a mental block around posting recipes that seem “too easy” (it feels like cheating), [...]

Recipe: Rich and Creamy Coconut Peanut Butter

August 20th, 2013 - posted under: The Food » Recipes

There is a certain well-known vegan company that makes a certain peanut butter product that is almost certainly laced with crack cocaine, because it is so certainly addictive. I kid! Seriously please don’t sue me. I just really, really adore that coconut peanut butter in a really really addiction-level way. Sweet and smooth and oh-so-rich, [...]

“Leftovers Salad”

June 9th, 2013 - posted under: The Food » Recipes

Leftover tofu scramble on a bed of mesclun, plus avocado. As I’ve worked with more and more clients as a Vegan Lifestyle Coach, I’ve noticed that certain issues come up again and again, for almost everyone I talk to. I guess it makes sense – we’re all busy people trying to do our best in [...]

Recipe: “Better Than Larabars”

May 28th, 2013 - posted under: The Food » Recipes

Larabars have long been one of our very favorite snacks. They’re sweet and delicious and easy-to-transport, which makes them pretty ideal for kids. I love their simple ingredient list and their wide availability. But, they also have their drawbacks. They’re not organic, for one. And also, dang they’re expensive! But Waits adores them and so [...]