Posts tagged as: RAW
This Sunday, March 1, was a double whammie of awesome. Not only was it the 1-month birthday of this little baby blog (aw!), but more importantly, it was the kickoff of my marvelous 30-day RAWxtravaganza. Yay! Saturday was all about preparation and, I must admit, nervous anticipation. I consider myself exceptionally healthful, but I’m still [...]
Oi there! It’s Friday once more, so here’s your space for comments, critiques, support, and suggestions. Don’t be shy now! Although I’m interested in all of your thoughts regarding the site, I’m especially curious about your feelings on my impending RAW trial. This Sunday, March 1, marks the grand kick-off! Next Monday when I return [...]
Eating RAW: Although there are endless variations on the theme, Raw Foodists all share one common tenet: their meals are never heated above ~115º F. Servings may be whole, blended, juiced, sun dried, chopped, extracted, or dehydrated, but they must always remain ‘un-hot’. From this foundation springs multiple subsects, including Raw Vegans, Raw Vegetarians, Frugivores, [...]
In November of 2008, I embarked on an exploratory experiment as a Raw Foodist. Right now, I’m gearing up for an actual 30-day all-Raw trial, to span the entire month of March, 2009. In the coming days and over the course of the next month, I’ll be writing a lot about the Raw Food philosophy, [...]
