Recipe: Vegan Polenta Lasagna

April 2nd, 2009 - posted under: The Food » Recipes

  Okay, what’s the absolute polar opposite of RAW cuisine?  I’d say it’s the equally enticing, ever comforting, ooey-gooey goodness of a steaming hot lasagna!  I mentioned this creation over on one of my favorite food blogs, and an interested reader dropped by to ask if I wouldn’t mind posting the recipe.  Well of course [...]

Recipe: RAW Pecan Torte with Chocolate Ganache

March 24th, 2009 - posted under: The Food » Recipes

  Who said RAW had to be boring?!  Nu-uh, no way!  This decadent dessert – rich, silken chocolate inside its delicate shell - is downright delicious.  Divine Creation I say, not just because it tastes so good, but because it’s so good for you, too!   Raw cacao powder is teeming with antioxidants – over 5 times [...]

Recipes & Review: RAW Kelp Noodles

March 18th, 2009 - posted under: The Food » Recipes

  In all honesty, I am a huge fan of fresh fruits and vegetables, and would probably be satisfied just crunching on raw broccoli for 90% of my meals.  But when I went RAW I was warned about ‘raw-burnout’, a sort of boredom that sets in from eating too many similar foods.  I suspect this [...]

Green Smoothie For Saint Patrick’s Day

March 17th, 2009 - posted under: The Food » Recipes

  What do you think, Yum or Yuck?  ’Cause I know it may look like a green gooey mess of yuck, but believe me when I say – this stuff is the YUM! Green Smoothies are the breakfast-of-choice for Raw Foodists everywhere, and they’re beginning to gain popularity in the mainstream.  And why wouldn’t they? [...]

Recipe: RAW ‘Refried Beans’ Wrap

March 11th, 2009 - posted under: The Food » Recipes

  Well, not really refried beans – soaked sunflower seeds actually –  but they sure do taste refried bean-y!  This is a great RAW recipe that’s heartier and sticks to the ribs a bit, which is an important division of living foods.  Not so heavy it won’t refresh, I think this would make a delightful [...]