Facing Failing Health As A Vegan

January 20th, 2013 - filed under: The Food » Food and Health



I have been trying to write this post for ages, and I do mean ages. I’ve spent enough hours staring at this blank page, blinking cursor, to have written it many times over and still been able to bake a gluten-free vegan cake. Okay maybe that’s not true, but you get my point.

You’d think it would be a relatively easy story to transcribe. It’s a linear progression of factual events, right? Well, sort of. There are actually a number of ways I can tell this story, is the thing. For example I could very simply lay out the series of events, the way I got sick and why, and how I got better (I did). But that would sort of miss the point.

Or, I could write a scathing assault on our modern medical system which refuses to look at holistic health or even to pause at the quiet insistence of a new mother saying “No really, something is wrong.” Yeah, I could definitely write that story.

Or I could muse about the fascinating interplay of mental and physical health, wax New Age-y about the mind-body connection; wonder which causes which and ponder where it all begins (though I don’t think I’m the girl to write that article, ‘cause I’m not all that New Age-y and it’s all just Ouroboros anyway.)

Obviously, this is going to be a long post, can you tell?

The truth is that there’s only one way it feels right tell this story, and that is to contextualize it in the exact way that the entire thing was contextualized in my own life. It’s a story you don’t hear much in public, but I sure have heard it over and over in confidence. And I feel like it’s a story that needs to be told.

So this is my story: the story of how my veganism, held in deepest conviction, hit the wall of health crisis, and cracked with doubt.

~~~

Before I begin I want to acknowledge that I leave some things vague, mostly when it comes to my blood tests/numbers and what led to my diagnosis. This is because, well, it’s in the past now and I’m just not up for debating the specifics of how or what I could have done differently. I know everyone on the Internet is an expert (hey, me too!) but please respect that I don’t wish to argue about what I did or didn’t do.

I can imagine about a million and one ways in which people might be offended by what I’m about to say. I can also imagine another million and one ways in which people might want to invalidate my experience (Psychosomatic! Placebo! Armchair RD!). And you know? That’s fine. I’m not here to defend myself. I can’t please everyone, eh? I’m just trying to speak my truth and tell my story, exactly as I experienced it. Here goes.

Breastfeeding in a farm field. You now, like you do.


So, everything started a few months after Waits was born. But it was hard to get a handle on at first, because I was a) dealing with postpartum anxiety [certainly intertwined with my health issues], and b) a first-time mother who was attachment parenting a colicky baby, and c) still trying to “do it all” [ie maintain my blog and speed-write a book while keeping on top of all of the mom/wife/house stuff]. Which is why it took me so long to figure out that something was really wrong.

It began with the fatigue, and I don’t just mean that new mom exhaustion that’s born of too many sleepless nights. This was different, so that on my “bad” mornings my limbs were like lead, and moving into my day felt like so much work, it almost seemed unbearable. Like I said, the physical and the mental stuff was all tied up together.

The fatigue was often accompanied by a splitting headache, and after that came the rashes. My skin was suddenly hyper-sensitive. I had to stop using all lotion and even coconut oil – everything caused me to break out in itchy little red bumps. But even without any stimulus, the rash would come. Often it would be a fatigue day followed by a fatigue + headache day, with the rash setting in a few days after that. Or sometimes the rash would just show up, unannounced.

All of this compelled me to talk to my doctors; first to a midwife and then to an MD.

The midwife said that it sounded like typical new mom stuff. That I should come back if it hadn’t cleared up in a few months. It felt like the brush off.

The MD suggested that I had picked up a virus, any one of the many (like fifths and that cohort) that are common among small children. I asked about the strange recurrence, almost like a cycle, and he said that it could happen with these viruses. Even when I spoke to him again, six months later and it was still happening at regular intervals, he said it was just a virus. I felt like he wasn’t hearing me.

There were other symptoms as well, things that at the time seemed like maybe they were “normal” (in that new-mom sort of way), but as the year wore on and they all got worse, a bigger-picture of the problem began to emerge. My skin was often itchy and dry. I had these extreme mood swings. EXTREME. Often they seemed related to food, which was part of what prompted The Great Grand Diet Trial of 2011. I would get hot flashes, too. Clammy skin. Intense sugar cravings. And of course, anxiety and depression. Lots of anxiety, lots of depression. And eventually by the end of it, complete self-loathing.

This continued through the second half of 2010, and on into 2011. It only got worse. But my symptoms would ebb and flow, enough so that over and over, I would think it maybe had passed. I would feel better for a spell, and I would begin to believe that it had ended. Then, one evening my skin would feel a bit dry, and my heart would sink. And sure enough, the next morning, I would wake up with that same extreme fatigue, feeling like I literally couldn’t get out of bed.

That was the worst part of it all – the over and over up and then down, hope and then despair. That roller coaster, it wears you away. Does damage to the psyche.

I would have done almost anything to feel better. Anything. And when you’re vegan, eventually you start to wonder if your diet is part of the problem. Or maybe, everyone else wonders for you. But I couldn’t help it – I wondered too. I talked to my father, who is a well-respected doctor of Chinese Medicine. He advised eating meat. My Qi was weak, he said. “Just a little bone broth?” or, “Maybe some fish?

No” I repeated over and over. “Dad, I can’t do that. I’m vegan.” It became a point of contention in our relationship. He saw his daughter suffering and he wouldn’t accept my refusal of his solution. I felt like I was suffering and he couldn’t step outside his narrow paradigm to try to help me. But I’ll admit, his words and the words of everyone else wiggled in, and I worried that they were right. Was I making myself sicker because I was stuck in this ideology?

In March of 2012, over a year and a half into this, I spoke again with the MD. He still maintained it was a virus. Or, “Sounds like typical new mom stuff to me.

I felt completely alone. I felt like I was screaming for help and nobody was listening. And I felt like I was living a lie, blogging about the good stuff in my life (trying to practice gratitude, trying to be positive), while omitting this enormous struggle. It felt disingenuous and contributed to my shriveling self esteem.

In February of 2011, I quit blogging. I needed to figure out how to get myself better. Because I was truly, completely, hopelessly miserable. And I’m having trouble walking the line as I write this now, not wanting to sound melodramatic, but needing to express just how horrible it was, and how much it affected me. Quality of life? I had none.



Finally, in April 2012, I made an appointment with a Naturopathic Doctor.

I’d held off for a lot of reasons, mainly because of money (insurance doesn’t cover most naturopaths) and also I don’t know, maybe a sort of prejudice? I mean, I’m a hippie girl at heart, raised that way and totally accepting of alternative modalities. But homeopathy is something I could never really get behind (it just DOESN’T make sense to my scientist’s brain) and since I have both an MD and a Chinese Medicine doctor in the family, I just never really looked into Naturopathy.

But this was different, because I wasn’t getting the help I needed and very simply put, I was desperate.

I found a list of naturopaths that were covered by my insurance, and cold-emailed the ones that sounded like a good fit. This is what my email said:

“Hello, I’m wondering if you are currently accepting new patients. I am
dealing with lots of weird health/mental health issues which have come
up following the birth of my son. He is 25 months and the problems
started around 5 months postpartum.

I am “medium crunchy”, which means I’m actually very crunchy and
prefer alternative medicine techniques, but I’m also very grounded by
traditional science. You sound like you have a similarly balanced
approach and I’m wondering if we could have a consult and see if we
“click”.

Thanks so much! Cheers,
~Sayward”



Dr. Lasse called me back within a few hours. She left me a message, laughing at my “medium crunchy” remark, and sounding so kind. I felt right away that she could help me.

My first appointment was at the end of April, and I wept as she did my intake. I cried A LOT in that first session. I just felt such relief at finally speaking to somebody who looked me in the eye, who said “Yes, you’re obviously sick, let’s figure out why.” I had hope, real hope, for the first time in ages.

I told her my story and she agreed with my suspicion that my hormones were the underlying issue. The cyclical nature of the symptoms – and the symptoms themselves – seemed to indicate a hormonal imbalance. She was alarmed to hear that I wasn’t menstruating, something I hadn’t paid much attention to. I assumed that since I was still nursing I was just experiencing lactation-induced amenorrhea. Also, I hadn’t had regular periods in years, since way before getting pregnant (and since before going vegan, in case you wondered). I wasn’t actually menstruating when I got pregnant with Waits.

But she felt strongly that I should be, and so this became a starting point in our initial treatment plan. I left her office that morning armed to the teeth with a battery of the crunchiest crunchiness you ever did see. Herbal tinctures. Bitters for digestion. 3 different homeopathic remedies. Castor oil. A “prescription” to eat certain seeds on a lunar cycle in order to induce menstruation. I know! And of course, orders for a whole battalion of blood tests.



Two weeks later my blood work was back. Let’s pause and take a moment now. Try to imagine the absolute worst, the most ridiculous, the most comically ironic diagnosis that a vegan could receive.


No, it wasn’t B12. My B12 and D were great.


However, my cholesterol was abysmally low. And on top of that, I had blood markers for protein depletion. Seriously.

Cholesterol
Cholesterol is a type of fat found only in animal foods. Vegans do not intake ANY dietary cholesterol. Human bodies do produce cholesterol, however, that’s only if the body is healthy. Cholesterol is produced in the liver. My liver had been abused by many years of drinking, smoking, caffeine, and then eventually, pregnancy.

Cholesterol is the precursor to all sex hormones (like estrogen, progesterone, etc). Without adequate cholesterol, the body cannot make hormones.

Protein Depletion
You’ve probably heard vegans (and pretty much every vegan “leader”) scoffing at the protein question. “The protein myth!” and “How many cases of Kwashiorkor have you seen this year?” they’ll quip sarcastically. Basically, “neener neener, duh” is the attitude towards people who question protein.

But you don’t have to develop complete protein deficiency to be protein-depleted. And I, living an active lifestyle, nursing, and eating a sometimes-high-raw, always-vegan diet, was protein depleted.


I was devastated. Devastated. I felt like someone had punched me in the stomach. To hear “cholesterol” and “protein” as a vegan, well it just shook me to my very core. I was reeling.

My naturopath knew that I had some rescued hens, and she suggested that I start eating their eggs.

And maybe you’re thinking the same thing? It sure would solve all my problems, right? That’s a perfect little packet of pure protein and cholesterol, right there. In my very own backyard. Guaranteed cruelty-free.

The thing is though, it wasn’t about me. Because, sure, I could eat those very specific eggs that I don’t necessarily have an ethical objection to, and it would probably help me. Maybe even heal me. But then . . . what would that mean?

If I had to eat animal foods in order to get better, then that would mean I was not capable of being vegan. And if I was incapable of being vegan, then that would mean that the vegan ideology was fundamentally flawed. Because if I HAD to eat animals to be healthy, then eating animals could NOT be morally wrong.

So do you see? That this wasn’t just about me? Wasn’t just about my own health?

Veganism is the cornerstone of my life. It is my framework, it contextualizes my actions and informs my every decision. I believe in kindness and non-violence with the wholeness of my being. This is everything to me.


Those next few days, I was in a stupor. I cancelled a speaking engagement at the Mad City Vegan Fest, an event I’d been so looking forward to. How could I stand in front of a room and talk about veganism, when my own health was failing and my own faith was in crisis?

And then one night, just a few days after I received my diagnosis, I was making dinner and listening to a very popular vegan podcast. The host is one of my greatest mentors, and her discussions always calm and inspire me. This newest episode was all about talking to people who might misuse our words: people who call themselves vegetarian but eat fish, or people who call themselves vegan but eat occasional “humane” animal products, etc. And, there was a section on people who stop being vegan “for health reasons”. What a coinkidink.

One thing I’ve always loved about this speaker is the compassion that she seems to radiate in everything she does – it’s something I’ve worked hard to emulate. She’s just got a way with non-judgment, which was why it came as such a shock to hear the callous, almost mocking tone she took when speaking on this particular topic. She seemed to imply – no, she definitely said – that if someone gives up veganism for health reasons, it’s because “. . . they felt inconvenienced . . . ” and “. . . [they] didn’t really embrace it enough . . .”, ending with, “. . . and so the easy way out is an excuse that appears legitimate.”

This is, essentially, victim-blaming people during their most vulnerable time. And hearing this from someone that I so admire? Well that was just sort of my breaking point.

You don’t know!” I wanted to scream. “If you’ve never been sick you don’t understand! I would do practically ANYTHING to stop feeling like this!

So that’s the night I found my anger. And oh boy, was I angry. I resented everyone, everyone I’d trusted. All the vegan leaders and vegan doctors and vegan gurus who’d insisted over and over that I was eating the healthiest diet on the planet. They lied to me! FUCK THEM!

Well, that lasted about 12 hours. I’m not really one for anger and thus my self-righteous indignation didn’t make it past morning. The second I let myself remember why I was vegan in the first place, was the second my anger melted away (literally). Because, remember, it’s not about me.

I am vegan for the animals.

Period. I’m not vegan for the leaders and doctors and gurus, for the approval of my mentors or even for my own health. I’m vegan because I believe with all my heart and soul that it is wrong to inflict violence and suffering on innocent beings. Period.

So that was that. I’d uncovered my reserve strength. And now I had to find a way to get better while staying vegan. I mean, if anyone could possibly re-imagine, get creative, and think outside the box for a nontraditional solution, well I think that I’m just the girl for that job. I’m pretty freakin’ persistent.



I came to my next appointment with a renewed sense of purpose. “We have to make this work within the framework of veganism” I told my naturopath. She was supportive. We devised a plan.

I’m not going to go over every detail of my particular treatment, but in general it went something like this:

• Seeds. Within 3 weeks (seriously!) of starting the cycling seeds program for hormonal balance, I got my first period in over 3 years. I don’t even know what to say about this because it makes the scientist in me raise such a skeptic’s eyebrow, but listen. Dudes. It worked.

• Liver support. We wanted to help my liver efficiently make its own cholesterol. The regimen included castor oil packs, omitting alcohol, coffee, and black tea, and omitting refined sugar. I also cut out gluten because it very much exacerbated my most troublesome symptoms (fatigue and moodiness).

• Fat. Eating as much saturated fat (coconut products, cacao butter) as possible (SORRY NOT SORRY, DR. CAMPBELL) because saturated fat stimulates cholesterol production. Also, eating plenty of other healthy fats, like olive oil, nuts, and avocados (SORRY NOT SORRY, DR. ESSELSTYN). [Of course, I’m just being playful “apologizing” to these amazing doctors. I mean no disrespect – these are great men. But, I would be remiss if I didn’t mention that although I believe a low-fat vegan diet is excellent for reversing and curing many chronic diseases, that does NOT mean that it’s the right diet for everyone. A diet for healing is different than a diet for maintenance, is different than a diet for building (pregnancy) and is certainly different than a diet for growth (children). I feel like a lot of vegans, and vegan leaders, overlook this important point. And in my own anecdotal experience, the vegans who most often get sick are of the low-fat and/or all-raw variety. Maybe this warrants it’s own post in the future, eh?]

• Protein. I made a conscious effort to include plenty of protein in my daily menus, with the aim of eating something protein-rich with every meal. During my intensive healing period, I was eating high-protein foods all day (beans, tofu, tempeh, quinoa, lentils, and more beans beans beans) and fixing myself a “protein & saturated fat” shake every morning and every night before bed.

• Additional emotional/physiological support, via herbal tinctures and homeopathic remedies. Because well why not?


And the results? Following this protocol, my progress was so immediate and so monumental, it felt like nothing short of a miracle. Within just a few weeks I felt like a different woman. I could hardly believe it.

And as the months passed, I only continued to improve. I was able to lay off some of the stricter guidelines (reintroduce black tea, drop the late night shake, etc). There was a lot of other very difficult stuff going on in my life back then, but my health remained strong and continued to gain strength, and that made all the difference in the world. Much of my anxiety and depression was relieved just by physically feeling better. So much.

When my blood was retested in September 2012, my cholesterol had moved up into the healthy range, and the markers for my protein depletion had mostly normalized (still room to improve, but much better). By the end of October I felt like both my physical and emotional health had made a complete recovery, and I scheduled my last session with my naturopath.

In some ways, I really feel like she saved my life. For those of you in the Portland area: Dr Raina Lasse, ND. I simply cannot recommend her highly enough.

~~~

These days I feel strong. I am healthy and I am happy. It’s actually not something I think about much anymore, which is more of a relief than you can probably understand. When you have your health, you just don’t realize how much you have to lose.

As for my current diet, I still eat coconut products (saturated fat) more often than most folks, but not every day. I’ve also retrained myself in the way I approach my meals, so that I always include some protein (it’s become second nature now). I do believe that every person requires a slightly different diet/macronutrient ratio, and that there’s no one set way that is a guarantee for good health. Some people only need very little fat, others don’t do well with carbs, and still others require lots and lots of protein. VIVE LE BEANS!

But all of these individual needs, I think, can be accomplished within the framework of a vegan diet. I do believe that now. Because I’m proof.

“I adore myself and everyone else.” Affirmation on the mirror at Cafe Gratitude, Hollywood.


If you are vegan and sick, please know that you are not alone. This is happening to others. This is even happening to leaders in our community. I know, because I’ve talked to them.

And you know what? It’s is a damn shame that there is such a stigma attached to this, that people feel the need to suffer in silence. I mean I get it, I do. As vegans we deal with enough skepticism from the “outside” world, and it can start to feel like you need to be a shining example of vegan health and perfection at every moment, or else you’re damaging the cause. But it’s a mistake, I think, that the leaders and bloggers and writers and others, are not sharing more of these sorts of struggles. Because we cannot fault people for giving in and going back, if they have no examples of how to persevere.

If nobody shares their stories, then everyone feels alone.

And if I, a deeply committed ethical vegan with a reputation and career on the line, living in freakin’ Portland Oregon, can actually consider going back . . . well, then I can’t blame isolated vegans in small towns who have no support system at all, for doing the same.

Losing your health is the scariest thing. When you’re sick, it consumes everything. But you don’t have to feel like hell just to stand by your beliefs, and you don’t have to stop being vegan in order to feel better. Find a medical practitioner – whichever type you prefer (I’m naturopath-for-life now!) – one that will actually listen and really wants to help. Get your blood tested! Don’t play guessing games, just pony up and pay to know what’s really going on. Then educate yourself, reach out to experts, reach out to the online community, find support, and work with your doctor to figure out a treatment plan that will fit your needs.

Once you’re better (and you will be), share. Leaders and bloggers and writers and everyone else, please share! We will never be able to figure out the whole puzzle, until we are looking at all the pieces. This is not a matter of veganism failing; this is simply a failure of information.

~~~

So that’s it. That’s the story of how I got sick, had a crisis of faith, found my strength, and fought my way back to health and happiness. My hope in telling this story is that it may inspire you to stand firm in your own convictions, whenever those convictions are rooted in love.

So with all my love,

*cheers*

To your health.



Edited to add: I am completely overwhelmed by the outpouring of support I have received today. Thank you all so much! It is downright scary to put yourself out there, but you have all reaffirmed my intuition that this was a story that needed to be told. And I am honored to have been able to share it.

As of now, tonight, this post has garnered almost 10,000 hits. Amazing! Please, keep sharing, because it’s obviously resonating with people out there. Again, I’m just so honored.

Unfortunately, I won’t be able to respond to each comment individually, but please know I have read and appreciate every single one. Thank you so much again – it feels great to be back! ♥

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Hi Sara, that’s so interesting you also have low cholesterol and low protein. Saturated fat (coconut products, cacoa butter (so, chocolate!) and palm oil (though there’s a whole other ethical issue there) are great sources and will help your body raise your own cholesterol. As for protein, I eat a ton of legumes (beans, lentils, soy (limited) and peanut butter) because Lysine is the amino acid that can be limiting in a vegan diet, and legumes are high in lysine. Other lysine-rich protein foods are quinoa, pistachios, and seitan. Both Jack Norris and Ginny Messina have blogged about protein and especially about lysine – you may want to check them out.

    Here are a few good starting points:

    http://www.veganhealth.org/articles/protein

    http://www.theveganrd.com/2011/01/vegan-food-guide-protein-and-new-book.html

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Dreena this is such a beautiful comment, thank you so much. I can’t wait to meet you in May!

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Hi Katie, I shared a lot of my diet over the past few years on this blog, if you look under the WIAW tag (http://bonzaiaphrodite.com/tag/wiaw/) it’s a pretty accurate reflection of my overall eating style.

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    YES! I’m baaaaaack! And many many hugs, see you at VVC!

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    My son is healthy and exceptionally bright. We have his blood tested too, so thanks for the concern but it’s entirely unnecessary.

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Wow, I didn’t realize you had Lupus. I’m so sorry to hear that, I know how difficult that disease can be. It sounds like you’re doing great (and great things!) now though. Loads of love and hugs back atchya! =)

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Jane I’m so sorry that you’ve felt like giving up. I encourage you to find an alternative health care practitioner who will work with you, because I believe you can feel better! All my best. <3

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Hi Brie, the online vegan community is so strong and encouraging. Have you gotten nto other blogs and forums, like the PPK? It may help you feel less alone. <3

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Hi G, I also relied heavily on greens and nuts for my protein, especially when I was eating high or all-raw. I feel like it may have contributed to my issues. I’d really encourage you to make an effort to eat legumes every day. Here’s a few great articles on why:

    http://www.veganhealth.org/articles/protein

    http://www.theveganrd.com/2011/01/vegan-food-guide-protein-and-new-book.html

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    I’m not comfortable sharing the specifics of my diagnosis, I’m sorry.

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    coconutandberries already said it, but I just wanted to reiterate, you start it up with the moon cycle. That’s what I did and it worked for me, and I no longer cycle with the moon (ie, my body was able to quickly find it’s own, original rhythm)

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Thank you so much Carrie! And yes, I am BACK! =D

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Jessica, I’m so sad to hear that you’re struggling like this. Is it possible to work with a practitioner out of your area, like over the phone or internet? Might be worth looking into. Lots of love, I’m so sorry that you’re dealing with this.

  • Katie B.

    I’m so glad you wrote this. I got sick last year, and people kept telling me I just need to eat a steak! Between a PA and a master herbalist, I was able to get back on track!

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    HI Rachel, I was going to ignore your strongly worded response because I’m just not into fighting, but I see you got 10 up-votes so I figured I might as well offer another perspective. Regarding the fallacy of “cruelty-free” eggs . . .

    My backyard eggs would have been “cruelty-free” insomuch as those hens were currently living a cruelty-free life. However, they were rescued from an agricultural system which is very cruel. I dream of a day when there is no animal agriculture, and therefor no hens left to rescue. So I needed to know that I can be vegan, in order to keep dreaming that dream.

    One half of all chickens born are male. What happens to those male chicks? Mostly, they are killed at birth. If you can show me one single farm on this planet that allows all their chicks to grow up, unharmed – a farm that is willing to permit (and pay for) every rooster to enjoy a happy healthy life, to provide their veterinary care, and then live out the full duration of their lifespan (~10 years) for EVERY rooster born, without expecting a single thing in return? Sure, then I may reconsider the concept of cruelty-free eggs. Until then, if you factor roosters into the equation, there’s just NO SUCH THING.

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Honestly I think I would have. Not that Waits doesn’t influence every decision I make, but as far as my veganism, I feel like my convictions would have been just as strong regardless of my motherhood. =)

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Laura, I’m sorry that my post created guilt in you. That certainly wasn’t my intention. If anything, I feel just the opposite – this experience has made me much LESS judgmental of others and the decisions they make during health troubles. Anyway, it’s very brave of you to admit that your veganism was tied into a disordered eating pattern. Are you familiar with the Green Recovery series over at Choosing Raw? Gena is great at navigating the complex relationship between health, body image, food, and our fixation with “healthy eating”.

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Wow Katie, we are opposites! If only we could average our cholesterol between us, we’d both be peachy keen. But, I’m glad you found a solution that works for you. Sometimes bodies just lean naturally in one direction or the other. I strongly suspect that my low cholesterol has a genetic/predisposed component. Like yours, obviously, being so high on a plant-based diet.

  • Amy

    Im so happy you’re in better and wonderful health! I was so scared at the beginning of your article that you were going to announce that you have a terminal illness, and also so happy to read that you do not!!

  • Lindsey jones

    Powerful, beautiful post. Thank you.

  • unethical_vegan

    after re-reading this post again, its clear that sayward’s protein and cholesterol deficiency had nothing to do with her vegan diet. the proteins she was deficient for are proteins *translated*, *processed*, and *excreted* by liver hepatocytes. being deficient for these proteins has nothing to do with dietary amino acid uptake and everything to do with liver disease. likewise dietary cholesterol has little effect on serum cholesterol. sayward’s cholesterol deficiency was caused by liver disease not her vegan diet.

  • unethical_vegan

    Eating eggs is a healthy ideal?

    Bwahahahahahahahha!

    Sayward’s cholesterol deficiency had nothing to do with her egg free diet. If you had payed attention to grade school science classes you might have recalled that cholesterol is not an essential nutrient. It is efficiently produced by liver hepatocytes, unless, of course one is suffering from liver disease.

    “The ideology trumps reality, trumps health, trumps people, and (in the end and because of it), trumps the welfare of animals.”
    Citations please. More seriously, you sound like the typical omni with a guilty consicence. There are so many of those in PDX and they are soooo obnoxious.

  • unethical_vegan

    “I didn’t realize how sick I really was”

    Sorry…but if you are going to make this statement it would be helpful for you to actually post some details. The placebo effect is a very effective treatment for all sorts of disorders…

  • unethical_vegan

    “because Lysine is the amino acid that can be limiting in a vegan diet”

    there is also absolutely no evidence that vegans are especially deficient in lysine. in addition to legumes, many vegetables and grains also have a significant amount of lysine. carrots, for example, have a whopping 11% of protein weight (higher than any dead animal flesh).

  • Fiona rouse

    Enjoyed the article would it help my fibromyalgia…

  • katieoutdoors

    Wow such an amazing post, I never normally comment but well I have to! Ive suffered with so many health issues over the last two years relating to my diet and at the moment im not sure which way is up. Im determined to stick with my vegan diet and hopefully find the balance and me again, you have written a very inspirational post and thankyou for sticking to your path. You know it has worked and that is definately all that matters, you are healthy and happy again.

  • http://www.facebook.com/meklorka Michaela Spangenburg

    People gave up vegan/vegetarianism because they missed meat/cheese/dairy/eggs but lied to themselves and told them it was for their health will be very upset by this post because they are expecting something that will make them feel better (a post about how non-meat diets are unsustainable) but then will get a very brave story of someone who really made it work. Keep that in mind when reading negative comments. The desire to hide from oneself will fuel the vitriol.

  • Applekat

    If we lived in a world where veganism was the norm, your problem would have been well researched to begin with and uncovered a lot earlier in the game for you. It is not veganism’s fault you were sick, it’s the fact that society is steps behind your way of life and needs to catch up! Sayward you really are an inspiration!

  • Marinasmartstudio.com

    Thank you so much for this…such perfecto timing. You and this post are a gift. Many blessings.
    Marina

  • Likwid Cirkel

    Thanks for this. It was truly informative and inspirational and I wish more people would post accounts of how they overcame struggles like yours. I am a long-time vegan, and one of the most common rebuttals is certainly: “I have a friend of a friend who tried veganism, their health suffered, and they had to start eating meat again. Conclusion: Vegan diets are unhealthy and/or can’t work for everyone.” I have always found that troubling and ridiculous, because all it really means is that the diet the person was eating – vegan or not – wasn’t working for them. It does not by any means suggest that a vegan diet cannot be healthy for everyone. There is almost nothing, short of maybe B-12 that one can’t get from vegan sources, so if a diet is unhealthy, it’s not because it’s vegan – it’s because the person just isn’t eating enough of the right things. You learned this the hard way, and it took time, but you did learn it. I know some people need tons of nuts and seeds and avocados to stay healthy and although I am male, I also know that this seems to be more common for women. I thank you greatly for doing the research and not giving up as so many people do. Turning back to meat does indeed seem the lazy and easy way out, and it’s hard to fault people for that because the alternative can be difficult, especially in the face of so much societal tradition and resistance.

    I would like to address your mentions of homeopathy though. Please, I ask you, do not place merit in homeopathy (AKA “magic water”). “Naturopathy” is a huge umbrella term which encompasses many types of therapies, some very real, and some pure quackery (e.g. homeopathy, Reiki). Every single person who believes in homeopathy does incredible damage to the healthy alternative medicine movement, because quite frankly, it is ridiculous. It has no possible scientific mechanism other than the placebo effect, and that can be quite strong for some people. It works because the practitioners themselves believe in it, and typically tailor treatments to the individual, which provides the appearance of confidence. It is not science and it cannot work, which sets it apart from much more real naturopathic treatments. Before I get tons of hate for this, you must understand that there are two types of people who believe in homeopathy – those who simply don’t know what it means, and equate it with naturopathy as a whole, and those who truly don’t understand anything about science, biology or chemistry and genuinely believe in magic.

    I don’t ask you to speak out against homeopathy, but I do hope you can realize what it is, and that it is most definitely the diet change and the psychological encouragement you received which helped you get better. Please, don’t give ammunition to the quacks – it really does incredible harm to the positive alternative medicine movement, and provide ammunition to it’s opponents.

  • MathTutor

    It is so good to see you back at blogging! I have been stalking your page regularly hoping that you would eventually show up again (such a creeper, I know) and was expecting a post like this…I too have faced health issues prior to and while becoming vegetarian. I started feeling very lethargic and after blood tests found out I was severely anemic. I have been suffering with anemia since I began menstruating, and long before I became vegetarian. It also doesn’t help that I am a swimmer with really bad periods (despite using birth control, my only vice), we need a lot of oxygen and energy to get through our workouts! My father put me on iron pills and they actually made me feel worse (being constipated sucks). He also tried to convince me to eat meat by using his MD logic, which I refused. I began eating iron rich vegetarian foods instead and began experimenting with different birth controls that keep my period short. I am finally at a healthy iron level and my dad has even started listening to my crunchy, “pills aren’t the answer to everything” logic. I hate that doctors run to pills to solve every little ailment when just a little change in diet or exercise could help instead. And they DON’T LISTEN. I have been flirting with the idea of going to medical school, and want to practice either osteopathic or naturopathic medicine, much to the dismay of other doctors in my family. However, I like you feel that western medicine does not look at the whole wellness of the person enough. Considering the decreasing wellness of our nation I think it’s just a matter if time before doctors with a holistic approach become more popular, even in my redass home of Texas!

    I still wish I could get off the birth control though, but I almost lost an ovary due to a genetic condition that is easily controlled using birth control, and I really wanna have a cute little guy like you one day :(

    Thanks so much for your honesty, I can’t wait for more posts and pics of your little guy (please, please, please??)!

  • The Cooking Lady

    Phenonenal stroy, keep up the good work.

  • http://twitter.com/Jessspea Jessica Riches

    Thanks so much – honestly the guilt has been one of the worst aspects of all of this. I feel like I should look beautiful and ‘glowing’ so that my outward appearance represents veganism in the best light.

    I’d never thought of contacting someone out of my area – I’ll definitely be doing some internet research to see if I can find someone I can trust. Here’s hoping there’s someone out there…

    xxx

  • http://www.facebook.com/myvegancookbook Josh Latham

    Melissa,

    I did say plant-based, let’s not twist what I actually said so you can allow yourself to get on a soap box and talk down to me. I am well aware what veganism is and the difference of it and the plant-based movement. I’ve been involved with both movements going on 7 years now. I feel it’s important for those who are vegan for animals to also be involved with the plant-based movement as well. The two work in unison. If not to stop people from consuming meat and dairy all together, at least reduce it. That reduces animal suffering as well as human suffering. I simply don’t understand why those who are only involved in the AR movement have to bash the plant-based movement. It makes no sense. And it does more harm than good.

    As far as humans choosing to consume crap. I disagree with that because most people are uneducated about what really is healthy. Humans are victims of their circumstance. I should know, I was an idiot junk food vegetarian 7 years ago, 60 pounds overweight,

    prehypertension with blood pressure rising a little each year.

  • unethical_vegan

    “Veganism is more than food and is at heart a social justice movement”

    for you, yes. for many others, not so much.

    “but that wasn’t the reason Veganism originally was started”
    let me quote donald watson in the very first issue of the vegan society magazine: “as a result of eliminating all animal vibrations from our diet we may discover the way to really healthy cell construction…”. despite the revisionism of animal rights vegans, veganism has always been associated with the health argument.

  • unethical_vegan

    “Our bodies synthesize up to 70% of its own cholesterol, for some people more and for some less.”

    In a healthy individual there is absolutely no need for exogenous cholesterol.

    “All of our needs can be met through the eating of plants…”

    Only if you supplement your diet with a bit of feces and spend some time in the sun.

  • unethical_vegan

    “and not so beautifully for others”
    i had a really hard time giving up cheese too.

    “I don’t believe in one-size-fits all anything, including diets.”
    its may surprise you to learn that vegans come in many sizes and eat many different things.

  • cherry

    I read this a few days ago and have been unable to write anything until now. I have been there! Not exactly, but facing mysterious health issues and a long-time vegan. It’s like what the heck, vegans are supposed to be healthy? Then got healthier with food and so forth and was STILL sick. That little voice gets in the back of your head maybe it’s your diet, because you are used to changing your diet around and have heard of people questioning you and you feel so hopeless and helpless and are worn down and desperate. It’s good you listened to your guts and found a way out of it. I personally am so glad I did not give up on veganism either. Turns out my defiencies were very common with people who have the certain bacterial issues and viruses that I have and that compared to other people who are not vegan who have the same condition, I may be better off, although still struggling. There are so many toxins and bacterias in our society that it’s riduculous to think diet can cure all for anyone. If it does, they are lucky. If it doesn’t, you are not a failure. I am wishing you the best. I so love reading your blog!

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    What a wonderful story (though I’m so sorry you had to go through it). Thank you for sharing. =)

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    I’m sorry you’re struggling Tiffany. I really urge you to seek out a medical practitioner who is open-minded and willing to take the time to figure out what’s going on. Bodies are so complex and sometimes you really need a professional. Best of luck to you. <3

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Thank you Kittee! <3

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Hi Michelle, I am so sorry to hear that you’re going through this – what a seriously awful and restrictive collection of intolerances!

    But, I do see some options. Please keep in mind I’m not a nutritionist or any sort of qualified for giving advice. That said, I rely heavily on beans beans beans, and it seems to me that you can eat those? Hummus, black bean tacos, white beans added to my gluten-free pasta dishes, garbanzos or kidneys in my salads, refried bean quesadillas, and on and on. I seriously throw beans in everything. Also lentils! Lentil soup, lentil loaf, lentil burgers, Indian-style stewed lentils, red or green or french lentils, lentils in salad, lentil taco meat, etc. Also split peas are super high protein, green split pea soup is classic and yellow split peas make a great dahl. Legumes are amazing!

    Can you have pseudograins? Things like quinoa and buckwheat are technically seeds, so people who cannot eat grains can tolerate them. Both are incredibly high in protein and have the full range of amino acids.

    Also, hemp seeds, chia seeds, and nutritional yeast are good for adding an extra little boost of protein.

    If you’re interested in experimenting with saturated fat, I know you ca’t have coconut but there’s always cacao butter (you can order it pure online, I like to blend a bit into a smoothie) and you can find ethically sourced palm oil as well.

    I hope that helps a bit, I really feel for you but I can hear your dedication and it does sound like things have gotten better. Please keep in touch and let me know how it goes!

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    I actually lost my period after *gaining* weight, I was very tiny in college but did menstruate (albeit sometimes irregularly) and didn’t lose my period until I quit smoking and had gained some weight. I do agree with your point though, that a lot of vegans simply do not eat enough (accidentally).

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    This si a really, really great comment. Thank you. YES! America’s victim-blaming is rooted in our ideal of the “rugged individualist”, “pick yourself up by your bootstraps” lunacy that completely ignores issues like privilege and opportunity. Great, great point!

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    I fed them back to the hens! They loved eating them and I figure the nutrients belong to them anyway. ;-)

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Oh congrats on your pregnancy!

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Aw, my blog’s song!

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Oh good luck with everything, and I’m glad to hear you’re working with a naturopath. <3

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    It’s interesting to hear from someone who DID go to eggs, but DIDN’T feel better as a result. I wonder if this will have to be a component of some people’s path – the reintroduction of animal foods causing the realization that veganism was not the problem after all. I’m so glad to hear that you found your way back to veganism and a vegan diet that’s kept you happy and healthy!

  • http://bonzaiaphrodite.com/ Sayward Rebhal

    Yay Katie, I’m so glad to hear you got better! <3