Comments on: Eco-Friendly DIY: Homegrown Luffa

By: glitterpenis

glitterpenis — Tue, 23 Dec 2014 04:08:00 +0000

Can I also just say that you honestly have one of the most beautiful little boys I’ve ever seen? He is radiant and I almost feel like I can sense his personality through some of the pictures you post. He has very bright eyes.

By: glitterpenis

glitterpenis — Tue, 23 Dec 2014 04:03:00 +0000

Ugh. The Oregonian in me is so jealous of your SoCal luffa growing weather that I’m actually giving you side eye right now. LOL Just kidding. This is super cool and I wish I could grow it here! Along with my favorite flower–bougainvillea! All of it just doesn’t love the rain.

By: Monika {windycityvegan}

Monika {windycityvegan} — Tue, 18 Nov 2014 18:23:00 +0000

Thank you for this link, Lisa! It will give me something to watch while I catch my breath before finals. I definitely plan on taking advantage of SALDF funds in the future.

By: Monika {windycityvegan}

Monika {windycityvegan} — Tue, 18 Nov 2014 18:20:00 +0000

fwiw, this is currently my favorite! http://www.ohladycakes.com/2014/02/how-to-make-almondmilk-caramel-sauce.html

By: Erin

Erin — Tue, 18 Nov 2014 17:25:00 +0000

Completely unrelated to everything! Do you have a favorite vegan caramel sauce recipe that you’d be willing to share? I found a great “cheesecake” that needs a sauce!

By: Bianca

Bianca — Fri, 14 Nov 2014 20:05:00 +0000

Dude. I had no idea this was even possible. You’ve just blown my mind!

By: Rebecca Carnes

Rebecca Carnes — Thu, 13 Nov 2014 18:53:00 +0000

Such a great idea! And a fun project to do with Phoenyx:)

By: Toni Dill

Toni Dill — Thu, 13 Nov 2014 06:45:00 +0000

Definitely better than those sea sponge critters! I might have to give this a try next year.

By: Cara

Cara — Wed, 12 Nov 2014 23:13:00 +0000

You can eat the fruits when they’re young, too!

By: KitteeBeeBerns

KitteeBeeBerns — Wed, 12 Nov 2014 21:31:00 +0000

COOL!!!!