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	<title>Comments on: How To Make Sauerkraut At Home</title>
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	<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/</link>
	<description>Socially Conscious, Totally Fabulous</description>
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		<title>By: Alimentos Fermentados - os &#34;Bichinhos do Bem&#34; - Menos Rotulos</title>
		<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/comment-page-2/#comment-31616</link>
		<dc:creator>Alimentos Fermentados - os &#34;Bichinhos do Bem&#34; - Menos Rotulos</dc:creator>
		<pubDate>Thu, 18 Jan 2018 03:14:13 +0000</pubDate>
		<guid isPermaLink="false">http://bonzaiaphrodite.com/?p=5435#comment-31616</guid>
		<description><![CDATA[[...] How to make sauerkraut at home  “Eat Your Beasties!” – The Importance Of Cultured And Fermented Foods https://www.menosrotulos.com.br/2017/01/produtos-lacteos-fermentados.html [...]]]></description>
		<content:encoded><![CDATA[<p>[...] How to make sauerkraut at home  “Eat Your Beasties!” – The Importance Of Cultured And Fermented Foods <a href="https://www.menosrotulos.com.br/2017/01/produtos-lacteos-fermentados.html" rel="nofollow">https://www.menosrotulos.com.br/2017/01/produtos-lacteos-fermentados.html</a> [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tren Kesehatan Tahun 2017 &#8211; Harian Inhua Online</title>
		<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/comment-page-2/#comment-31555</link>
		<dc:creator>Tren Kesehatan Tahun 2017 &#8211; Harian Inhua Online</dc:creator>
		<pubDate>Mon, 27 Nov 2017 18:34:53 +0000</pubDate>
		<guid isPermaLink="false">http://bonzaiaphrodite.com/?p=5435#comment-31555</guid>
		<description><![CDATA[[...] sejak 2016 dan diprediksi akan terus meningkat di 2017. Buktinya, Kimchi gaya baru (Sauerkraut) termasuk dalam Pinterest 100. Ini juga berlaku untuk asinan kubis dan sayuran [...]]]></description>
		<content:encoded><![CDATA[<p>[...] sejak 2016 dan diprediksi akan terus meningkat di 2017. Buktinya, Kimchi gaya baru (Sauerkraut) termasuk dalam Pinterest 100. Ini juga berlaku untuk asinan kubis dan sayuran [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Keep your gut happy with Homemade Sauerkraut &#124; Spirited Practice</title>
		<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/comment-page-2/#comment-31341</link>
		<dc:creator>Keep your gut happy with Homemade Sauerkraut &#124; Spirited Practice</dc:creator>
		<pubDate>Thu, 04 May 2017 15:49:00 +0000</pubDate>
		<guid isPermaLink="false">http://bonzaiaphrodite.com/?p=5435#comment-31341</guid>
		<description><![CDATA[[...] like to thank Bonzai Aphrodite for the easy-to-use and helpful blog post on how to make sauerkraut.I&#8217;d love to hear about your experiences, recipes or antidotes about fermented foods. I will be [...]]]></description>
		<content:encoded><![CDATA[<p>[...] like to thank Bonzai Aphrodite for the easy-to-use and helpful blog post on how to make sauerkraut.I&#8217;d love to hear about your experiences, recipes or antidotes about fermented foods. I will be [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tren kesehatan 2017 &#8211; OkeStyle</title>
		<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/comment-page-2/#comment-31051</link>
		<dc:creator>Tren kesehatan 2017 &#8211; OkeStyle</dc:creator>
		<pubDate>Wed, 01 Feb 2017 13:43:03 +0000</pubDate>
		<guid isPermaLink="false">http://bonzaiaphrodite.com/?p=5435#comment-31051</guid>
		<description><![CDATA[[...] sejak 2016 dan diprediksi akan terus meningkat di 2017. Buktinya, Kimchi gaya baru (Sauerkraut) termasuk dalam Pinterest 100. Ini juga berlaku untuk asinan kubis dan sayuran [...]]]></description>
		<content:encoded><![CDATA[<p>[...] sejak 2016 dan diprediksi akan terus meningkat di 2017. Buktinya, Kimchi gaya baru (Sauerkraut) termasuk dalam Pinterest 100. Ini juga berlaku untuk asinan kubis dan sayuran [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Catherine Lee</title>
		<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/comment-page-2/#comment-30968</link>
		<dc:creator>Catherine Lee</dc:creator>
		<pubDate>Mon, 09 Jan 2017 23:10:00 +0000</pubDate>
		<guid isPermaLink="false">http://bonzaiaphrodite.com/?p=5435#comment-30968</guid>
		<description><![CDATA[That&#039;s what I noticed too ]]></description>
		<content:encoded><![CDATA[<p>That&#8217;s what I noticed too </p>
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	</item>
	<item>
		<title>By: Tren kesehatan 2017 &#124; VOXPOPS</title>
		<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/comment-page-2/#comment-30953</link>
		<dc:creator>Tren kesehatan 2017 &#124; VOXPOPS</dc:creator>
		<pubDate>Wed, 04 Jan 2017 12:04:13 +0000</pubDate>
		<guid isPermaLink="false">http://bonzaiaphrodite.com/?p=5435#comment-30953</guid>
		<description><![CDATA[[...] mengetren sejak 2016 dan diprediksi akan terus meningkat di 2017. Buktinya, Kimchi gaya baru (Sauerkraut) termasuk dalam Pinterest 100. Ini juga berlaku untuk asinan kubis dan sayuran [...]]]></description>
		<content:encoded><![CDATA[<p>[...] mengetren sejak 2016 dan diprediksi akan terus meningkat di 2017. Buktinya, Kimchi gaya baru (Sauerkraut) termasuk dalam Pinterest 100. Ini juga berlaku untuk asinan kubis dan sayuran [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Repairing the Gut &#124; Angry Gluten</title>
		<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/comment-page-2/#comment-30005</link>
		<dc:creator>Repairing the Gut &#124; Angry Gluten</dc:creator>
		<pubDate>Sat, 03 Oct 2015 21:41:18 +0000</pubDate>
		<guid isPermaLink="false">http://bonzaiaphrodite.com/?p=5435#comment-30005</guid>
		<description><![CDATA[[...] Homemade, unpasteurized sauerkraut is delicious and quite easy to make (this is my favorite how-to sauerkraut website, but also check out Balanced Bites’ recipe).  You can similarly ferment a variety of other [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Homemade, unpasteurized sauerkraut is delicious and quite easy to make (this is my favorite how-to sauerkraut website, but also check out Balanced Bites’ recipe).  You can similarly ferment a variety of other [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: How To Make Apple Cider Vinegar At Home &#8211; From Leftover Apple Scraps! &#124; Bonzai Aphrodite</title>
		<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/comment-page-2/#comment-29973</link>
		<dc:creator>How To Make Apple Cider Vinegar At Home &#8211; From Leftover Apple Scraps! &#124; Bonzai Aphrodite</dc:creator>
		<pubDate>Wed, 30 Sep 2015 06:19:51 +0000</pubDate>
		<guid isPermaLink="false">http://bonzaiaphrodite.com/?p=5435#comment-29973</guid>
		<description><![CDATA[[...] want to cover the scraps with water and then keep them all submerged, similarly to when you make sauerkraut. In some cases you can use a smaller glass jar, or a plate, or a crock rock. But I like to use a [...]]]></description>
		<content:encoded><![CDATA[<p>[...] want to cover the scraps with water and then keep them all submerged, similarly to when you make sauerkraut. In some cases you can use a smaller glass jar, or a plate, or a crock rock. But I like to use a [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sayward Rebhal</title>
		<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/comment-page-2/#comment-29675</link>
		<dc:creator>Sayward Rebhal</dc:creator>
		<pubDate>Tue, 28 Jul 2015 06:37:00 +0000</pubDate>
		<guid isPermaLink="false">http://bonzaiaphrodite.com/?p=5435#comment-29675</guid>
		<description><![CDATA[Pressure canning would probably work, but it would kill those live probiotic beasties that give this stuff such amazing health benefits! If you can find the room int he fridge, I&#039;d definitely say try not to can it. It will keep for a loooooong time just hanging out in the back of the fridge.  ;-)]]></description>
		<content:encoded><![CDATA[<p>Pressure canning would probably work, but it would kill those live probiotic beasties that give this stuff such amazing health benefits! If you can find the room int he fridge, I&#8217;d definitely say try not to can it. It will keep for a loooooong time just hanging out in the back of the fridge.  ;-)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Angela_Kindle</title>
		<link>http://bonzaiaphrodite.com/2010/09/how-to-make-sauerkraut-at-home/comment-page-2/#comment-29671</link>
		<dc:creator>Angela_Kindle</dc:creator>
		<pubDate>Fri, 24 Jul 2015 20:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://bonzaiaphrodite.com/?p=5435#comment-29671</guid>
		<description><![CDATA[Once this is made- would pressure canning work for preserving it for later? I had a pretty awesome friend give me 3 rather large homegrown heads and want to make kraut for later use :)]]></description>
		<content:encoded><![CDATA[<p>Once this is made- would pressure canning work for preserving it for later? I had a pretty awesome friend give me 3 rather large homegrown heads and want to make kraut for later use :)</p>
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