Archive for March, 2009
I have been RAW for 10 days straight! Congratulations to me! What an interesting adventure, and not without it’s low points (and equal highs, of course). I’ve been keeping notes about my general moods and mentality, as well as my physical experience, along the way. I should note that this week I began my cycle, [...]
Each person approaches RAW a little differently, which can be confusing to those trying to understand the framework and limitations of the lifestyle. There are no hard-and-fast ‘RAW Rules’ to govern the allowance or omission of certain ambiguous edibles, so I thought I’d better make clear my own parameters, as I have set them for this experiment. [...]
Oi! Once again, happy Friday! I hope your week was a fine one, and that your weekend will be full of magick. As always, here is your space for comments, critiques, thoughts, support, and suggestions. This was my first week as a Raw Foodist. What do you think? Do you have any questions about [...]
Being an Ethical Sartorialist is a multi-pronged approach to fashion and lifestyle, and one of the major tenets aims to maximize versatility in order to minimize consumerism. The key to a low-consumption closet is to build a core collection of diverse pieces – ones that can be worn year-round and in multiple styles. Everyone has [...]
Whether you’re working on going all RAW or simply trying to incorporate more raw foods into your diet, one thing is certain: you are going to be plowing through a massive quantity of fresh cut vegetables. Therefore, in order to do RAW right, you’ll need to get a good raw veggie dip recipe under [...]
